@Sstampcomms

Mum, partner, pal, overthinker, optimist, proud @Infusionsgroup and @ice_suffolk Director, Suffolk politico, cheese lover, bit bonkers, all round good egg

 Suffolk
infusionsgroup.com
Joined February 2010
  • Tweets36.8K
  • Following1.8K
  • Followers2.3K
1.6KMedia
Sarah Stamp retweeted
ICE@ICEsuffolkOct 5
We’re on the lookout for a friendly, energetic and hospitality focused full time Front of House Team Member to join our close knit ICE restaurant team. Please email your CV to [email protected] to apply
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Sarah Stamp retweeted
ICE@ICEsuffolkAug 26
Discover the art of pastry and desserts at ICE Cook School. 🗓️ Friday 24th September 2026 | 10am–4pm 📍 ICE Cook School | Bury St Edmunds, Suffolk 🎫 Tickets £140 Reserve your place at icecookschool.co.uk/etn/past… #cookschool #pastryanddesserts #patisserie #pastryclass
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Sarah Stamp retweeted
Piers Morgan
@piersmorganAug 26
Brilliant. 👏👏👏
The Royal Family
@RoyalFamilyAug 26
Remembering the late, great Dolly, who brought joy, comfort and inspiration to so many - including the millions of children given free books through her Imagination Library. We will always ❤️ you.
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⭐ We did it again! ⭐ We're proud to announce that Infusions Group, including @icesuffolk and @i4cfood has once again achieved a 5-Star Food Hygiene Rating.
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Sarah Stamp retweeted
ICE@ICEsuffolkJun 24
A quick update for anyone thinking about Christmas: yes, we know. It's June. But our private Christmas party dates are already almost fully booked. We only have 11th and 12th December remaining. Find out more about our private hire options at ice.restaurant/hire
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Sarah Stamp retweeted
ICE@ICEsuffolkJun 11
Father's Day Sunday 21st June For one day only, we’ll be serving a 60 day dry aged ex-dairy British sirloin. £30 | Only 20 available (request at the time of booking) And because it’s Father’s Day, Dad gets a FREE pint with any breakfast or main meal.
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Stunning delivery of Sicilian lemons in the @icesuffolk kitchen. Summer in a box ☀️🍋 #lemons #sicilian #amalfilemons #fruit #cheflife
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At Infusions, we're proud to stand alongside thousands of hospitality businesses supporting the #VATsTheProblem campaign. 👉 Learn more and sign the petition at: vatstheproblem.co.uk #VATStheproblem #hospitality #restaurants #pubs #hotels #hospitalityindustry
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Breaking news - Michelin starred chef @markjpoynton talking on stage about the exceptional culinary scene in #Suffolk, especially the jewel in the crown #BuryStEdmunds
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Sarah Stamp retweeted
Piers Morgan
@piersmorganMay 17
Given the ridiculous volume of Prime Ministers that Britain’s endured in recent years, I think it should now be law that if a PM quits or is forced out during his/her term, it automatically triggers a new general election. That might concentrate their minds to do a better job.
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Full-Time Delivery Driver Wanted We're looking for a reliable, enthusiastic and hard working full-time driver. You’ll deliver outstanding customer service and ensure our products reach our customers across East Anglia safely. Please send your CV to [email protected]
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petition.parliament.uk/petit…

Petition: Reduce VAT on hospitality to 10%: protect jobs, communities & UK competitiveness

Reduce VAT on hospitality to 10% to prevent closures & protect tax revenue. When venues close, HMRC loses 100% of its VAT, business rates, PAYE & corporation tax, reducing employment & supply chains....

petition.parliament.uk
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Worse April Fools joke ever - my birth certificate seems to show I turn 50 today 🤣🤣🤣🤣
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Sarah Stamp retweeted
ICE@ICEsuffolkMar 27
⭐Stand Up Comedy Night | Thursday 2 April⭐ Tickets just £10 Book now: [email protected] | 01359 270102 ⭐Headliner: Bob Mills ⭐Opening: Ingrid Dahle ⭐MC: George S.V.
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Sarah Stamp retweeted
ICE@ICEsuffolkMar 22
Looking for activities for kids in Bury St Edmunds that are fun, educational and genuinely useful? 🧑‍🍳Our Kids Cooking Classes at ICE Cook School are the perfect way to keep children entertained while they learn real kitchen skills. Book at icecookschool.co.uk
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Sarah Stamp retweeted
Suffolk News@SuffolkNewswireMar 4
ICE Restaurant, on the Rougham Industrial Estate, has unveiled a new menu for 2026: (Click picture for full story) suffolknews.co.uk/bury-st-ed…

New menu for independent restaurant in former warehouse

An independent family-owned restaurant has launched a new menu for 2026.

suffolknews.co.uk
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⭐NEW IN⭐ Premium Spanish cured meats, ideal for tapas menus, deli counters, grazing boards and quick service plating. Bold flavour, proper provenance, and chef-friendly convenience. Order now at infusionsltd.com or call 01359 272577.
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We’re delighted to be supporting Suffolk’s emergency medical charity, SARS, as our charity of the year for 2026. Their volunteer clinicians provide essential, life-saving support to the emergency services across Suffolk. @sarsHQ sars999.org.uk
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A huge thank you to everyone who joined us at the 2026 Infusions Supplier Showcase. It was brilliant to see so many familiar faces. And to our incredible suppliers, thank you for the standout displays, seriously good tasters and for sharing your knowledge.
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Exclusively for our account customers. This is an opportunity to meet the people behind the products, discover new ranges, collect free samples and be inspired by live demos . 📍ICE, Monday 26th Jan 11am–3pm Please RSVP via 01359 272577 or [email protected]
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