Nonprofit news outlet investigating factory farms and their effect on climate, animals, health, politics and more. Send tips to [email protected]

Joined June 2018
In Iowa, there are more concentrated animal feeding operations (CAFOs) than grocery stores. Yet for most of the public, the location of nearby CAFOs and the amount of manure they may be producing is inaccessible. Until now.
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By donating just $5 per month, you’ll help fund our work. And this year, a generous donor has agreed to match reader donations dollar for dollar — up to $50,000. Donate now to support chasing the stories that need to be told: buff.ly/0EcPWEr
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Iowa has a cancer problem. With the most consequential election cycle in recent memory around the corner, water and cancer are on the ballot in a way they’ve never been before. buff.ly/eGzkD5U
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Fewer than 15% of veterinary school graduates are choosing jobs that include farm animals. What does that mean for the health of those pigs, chickens and cows? @JessLReid reports: buff.ly/r3JSbmi
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Decades ago, a deadly but treatable disorder threatening kids made headlines and captured the public’s attention. What followed was a well-timed push for regulation that resulted in measurable change. Read more in The Core: buff.ly/KXRzCHT
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The New World screwworm was a massive problem in U.S. cattle herds for much of the 20th century, killing countless cows and costing the industry hundreds of millions of dollars. buff.ly/vbjMZ7p
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A survey taken this past spring shows a majority of Iowans say they have experienced negative environmental impacts from industrial animal operations. But plenty are also ambivalent, or ignorant, about their presence. buff.ly/IeKKZUw
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This summer saw the return of New World screwworm, the flesh-eating parasite that ripped through the U.S. beef industry 50 years ago. It was once eradicated, how did it come back?
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