Emily Kemp - Food Blogger at Inside the rustic kitchen. Cooking delicious #Italianfood whilst living in beautiful Tuscany!

Joined September 2014
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When life gives you lemons, sip on a sparkling Limoncello cocktail. Recipe: 1 oz. Limoncello 2 oz. Sparkling Lemon Water Float #ProseccoDOC Garnish with fresh lemon slices and mint. Recipe from @rustickitchen_.
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A no bake chocolate cheesecake made with an oreo cookie crust, dark chocolate, mascarpone cheese, marshmallows and a hint of coffee. It’s rich, velvety and completely indulgent. This easy no bake cheesecake requires very little effort and is... insidetherustickitchen.com/n…
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The easiest 30-minute pasta fagioli soup made with sauteed veggies, borlotti beans (cranberry beans), tomato and of course pasta! It’so hearty, healthy and sooo flavourful. This pasta fagioli soup is also a great, quick filling lunch or dinner served... insidetherustickitchen.com/p…
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Incredibly simple, fast and delicious Garlic Butter Pasta Sauce made with fresh herbs and tossed with your favourite long pasta. This sauce doesn’t get any easier and is ready by the time your pasta is... facebook.com/Insidetherustic…