Development Chef for MSK Ingredients
Joined April 2011
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- Following294
- Followers3.6K
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Rupert Rowley retweeted
We are supper excited of joining the @mskchefsacademy . Rupert and the @mskingredients family are developing the future chefs to work with some amazing techniques as ingredients . @eastleigh_college @Rupertchef
Rupert Rowley retweeted
Thats 15 @N_HertsCollege students entered into @SkillsforChefs @mskingredients #ultratexrhubarbchallenge
Many thanks to everyone involved. Great engagement with the competition and has been lovely seeing them cooking the dishes at home @mckown_dav @Rupertchef
Rupert Rowley retweeted
The @mskingredients & @SkillsforChefs Rhubarb & Ultratex Challenge for chefs aged 21 and under is open. The dish photo is “Rhubarb and Apple Crumble, topped with a panela sugar, oats and caramelised white chocolate crumb” by @rupertchef from @mskingredients
Rupert Rowley retweeted
@Rupertchef top demo chef. Highly valued by our @N_HertsCollege chefs. Created lots of discussion amongst the students 👏
Great @mskingredients demo for the @SkillsforChefs Ultratex and Rhubarb challenge. Fab to see so many @N_HertsCollege chefs logged in #alwayslearning #LockdownLearning
Rupert Rowley retweeted
Fantastic masterclass today by @Rupertchef from @mskingredients @Craft_Guild . For a great competition.
Rupert Rowley retweeted
The @mskingredients Ultratex & Rhubarb Masterclass is now on You Tube with @Rupertchef youtu.be/n5_Z_KGEhrc
Rupert Rowley retweeted
The @SkillsforChefs & @mskingredients Rhubarb Challenge is a competition for chefs aged 21 & under & launches next week with an online masterclass with @Rupertchef for more details please send a message to this Twitter account
Rupert Rowley retweeted
The @SkillsforChefs & @mskingredients Rhubarb Challenge is a competition for chefs aged 21 & under & launches next week with an online masterclass with @Rupertchef for more details email : information@universityhospitality.co.uk
Rupert Rowley retweeted
New competition from @mskingredients & @SkillsforChefs
New online competition with @mskingredients celebrating Rhubarb. Opens18th January and closes 8th February. Entrants must be under 21 years old.
Prizes for the winner and their college / employer for details email :- information@universityhospitality.co.uk or send a message.
Rupert Rowley retweeted
Huge congratulations to @DonCatchmentRT for winning the very first Prix Charles Ritz to be awarded in the UK, and thanks to @ClaireZambuni, @LukeJennings1 and many others for coming along last night to help us celebrate!
There’s always an interesting story behind river conservation and the people it brings together. Tonight it was celebrated at the Fario Club awards. Thank you @Theo_Pike & @WildTroutTrust for the invitation. #conservation #rivers #buildingcommunities
Rupert Rowley retweeted
Employers need to do so much more to support their local colleges and get our children trained with the skills they actually need. Really exciting to see the latest academy launch @sheffcol and without doubt the tastiest @TheSilverPlate_ Bridging the skills gap together!
Rupert Rowley retweeted
This is such fantastic news @Rupertchef @sheffcol!
Chef Rupert Rowley launches two skills academies at Sheffield College
>> craftguildofchefs.org/news/c…
Rupert Rowley retweeted
Mesmerizing. If this doesn’t put a spring in your step then I’m not sure what will 🥰
Rupert Rowley retweeted
You can now register for entry pack for UK Young Restaurant Team of the Year 2020. Visit @RestaurantYoung for contact details.
Rupert Rowley retweeted
We're delighted to have been awarded 4 AA Rosettes at this years awards. In our first year...just wow!!
Rupert Rowley retweeted
A spot of @Luker_Chocolate action tomorrow @TheGameFair @MyttonMermaid @MonkeyLewis1 @Rupertchef @chefliamjames @tasteofgame @eatgameawards @mskingredients @evans_nath @DPSTableware @EuropeDps @langfordbatedps @WallJemma @richardchoatdps @Lupo_T_Lupo @MrNickKnowles
Stages of white chocolate, pink peppercorns, raddish and raspberry instagram.com/p/B0EhB1InLIj/…