Rock on Beer is a blog dedicated to my obsession with beer. A running list of my thoughts on beers I have tried and my brewing adventures.
Odense, Denmark
Joined January 2013
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Lockdown order two from @slowburnbrewing . Looking forward to drinking that stout from my new slowburn glass I had to add to my already far too big glass collection. PS. Thanks for the mint! ift.tt/33LLjHr
The plug for my grainfather...looks like I'll be putting my electrician skills to the test before next brewday ift.tt/2vMVoqU
Quarantine supplies from @gammabrewing have arrived. Supporting local and keeping the Quarantine hazy. ift.tt/3drkpsH
Making traditional Danish frikadeller and drinking @bnektar Funky Monky mead. Nothing could be more michigander living in a viking land. ift.tt/39cNULz
Octopils from @slowburnbrewing is my first craft Italian Pilsner. It's right up my alley. This style is jumping straight to the top of my brewing list. ift.tt/2xeWAnd
The quarantine in Denmark is going to have a pretty big impact on breweries. The least I could do was place an order with @slowburnbrewing to try to help out.
P.S.
I asked them for a couple stickers to put up in my brewhouse. They went way above and bey… ift.tt/2vpl8JJ
Brought some coffee back from my trip to Michigan. @oldnationbrewing knows how to start the morning off right ift.tt/38dkFbS
Son of a...this might have just rocketed to the best beer I've had this year...on the last day of the year. Happy New year ift.tt/2QdErNH
I've been saving this one specifically for a cold clear day like today to enjoy around a fire. Red wedding is an 11.4% imperial stout aged in red wine barrels. Nice wine like acidity keeps the lactose from making this too sweet. ift.tt/2RgErxF
The bar at my new house has come a long way. I put a short tour video of my home bar up on my YouTube channel (link in my profile). Always more projects to do, but thanks to some help from my visiting family I'm pretty happy with it for now.
#homebrew #… ift.tt/2S32deH
Been hanging on to this to share. Glad my brother and his wife could drink it with me on their visit to Denmark. ift.tt/2NlYrP3
My Brut IPA, Never Break the Chain, is finally ready. FG 1.000 and 7.9% ABV, it's a bit stronger than I wanted. 500 grams of hops in a double dryhop of 15 liters of beer helps with that though.
#homebrew #homebrewing #craftbeer ift.tt/2FcLL5F
It's nice to see that the overlords didn't put a lock on the hop storage. It's stupid hoppy and dead tasty. - Drinking a Fuzz Impala by Ugly Duck Brewing Co. @ Christian Firtal — untp.beer/s/c718615944
Drinking an Ant Farm Annihilator by BRAW - untp.beer/s/c714482635
Drinking a High Passion by @Dry_and_Bitter @ Christian Firtal — untp.beer/s/c713003705