Fed up with mince pies yet? We hope you're enjoying some well-earned time off - but if you find yourself at a bit of a loose end this twixtmas, pop the kettle on and catch up with our recent case studies: precision-refrigeration.com/…
It's Christmas Eve Eve and our last working day of the year! 🥳
From everyone at Precision Refrigeration, thank you for your support in 2025 - we wish you a very merry Christmas and a happy New Year!
Precision Refrigeration retweeted
A very British fantasy is brought to life at Lilibet's Mayfair.
Restaurateur, Ross Shonhan, invites you to imagine what might have been had a young princess never become Queen. Discover the timeless elegance of Lilibet's in our latest case study:
precision-refrigeration.com/…
✨ Holiday Opening Hours ✨
Please note, our office will be closed from Wednesday 24th of December until Monday 5th of January 2026.
Well we may not have won last night, but the run up to the awards has been so lovely we just want to say thank you to everyone who voted for us!
So many of our industry friends have shown their support for Precision, which honestly means the world to us, and we're so happy to be part of this incredible community 🥰
Inspired by Mayfair's heritage, Lilibet's is timeless, elegant and a little bit of fun, with treasured keepsakes from faraway places layered alongside recent pieces to create a truly memorable dining experience.
Behind the scenes, restaurateur, Ross Shonhan, has built the kitchen for his chefs that he never built for himself, complete with refrigeration equipment that's been on his wish list for years.
Discover which products he's always considered to be a bit of a luxury in our latest case study: precision-refrigeration.com/…
A very British fantasy is brought to life at Lilibet's Mayfair.
Restaurateur, Ross Shonhan, invites you to imagine what might have been had a young princess never become Queen. Discover the timeless elegance of Lilibet's in our latest case study:
precision-refrigeration.com/…
We're so proud to have been shortlisted in the sustainability category at this year's Catering Insight Awards…
Meaning we weigh carbon data alongside cost and performance when selecting materials, and we'll continue to explore lower carbon options to improve the environmental impact of our products.
We're delighted to be expanding our UK manufacturing facilities, and our additional 60,000 sq. ft. space in Norfolk is almost ready to move into!
This expansion will significantly enhance our production capabilities, but please note, production may be disrupted a few days before and after the weekend of the 15th of November whilst we extend into our new facility.







