
What makes beer so damn good—through essays, travels, and more 🍻#FallingForBeer
Chicago/NYC
Joined January 2017
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In honor of the end of October, the team gathered via Zoom to reflect on three-plus years of beer journalism.
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2020 caused many to reflect on the definition of community.
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When the pandemic threw the ultimate curveball, brewers and brewery owners flexed their creative muscles to survive.
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"While work may not be getting done, we’re feeling a little less lonely and a little more hopeful about humanity.”
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When the pandemic threw the ultimate curveball, brewers and brewery owners flexed their creative muscles to survive.
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OCTOBER retweeted
I'm privileged to have been among the writers of @ReadOctober, even if it was just briefly, and to have written one of my favorite pieces to date for them.
Wishing the best to the incredible @SarahIsChi & the rest of the amazing staff!
oct.co/essays/mothers-brewin…
2020 caused many to reflect on the definition of community.
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In recent years, lambics have moved from the fringe to the spotlight among US craft beer-lovers and brewers.
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His first post was him pinching a can of West Side Oktoberfest like it was an artifact from a tiny lost civilization.
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OCTOBER retweeted
"Best Of" lists are inherently subjective, so this time, @ReadOctober just leaned in. These are the beers (and ciders) that personally sparked a little joy in this bleak year. Check out my shoutouts to @GrimmAles @AllagashBrewing @EdenCiders @BRLObeer oct.co/essays/our-favorite-b…
Our final review is in, and it's a rare perfect score.
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Some of our best "Having A Beer With" interviews, selected by Managing Editor @SarahIsChi
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This year, maybe more than ever, a good beer could be the bright spot on a dull day. For that reason, these are some of the beers October editors would like to toast.
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