I love cooking with great people, making good food, oh and also duck fat!

Kelowna, British Columbia
Joined May 2011
3rd course - Spring Salmon and Octopus Bacon by @projectbe, paired with @bench1775 & @MFVwines
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Never thought I’d see my name as author on Amazon or Chapters/Indigo…but there it is. #cookbook #okanagan
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Thx to our #CleaversandCocktails guests we made another donation to the @BCSPCA_Kelowna #animallover #Okanagan #Kelowna
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We are excited to announce our new partnership with RauDZ Regional Table and Micro Bar • Bites -... fb.me/Mj3iGShc
We are thrilled to announce our partnership with @HesterCreek and the beautiful @terrafinaresto bit.ly/2nAZQzo #eatlocal
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Our #edible #education program is 100% #volunteers with NO overhead or salaries. Big thanks to all of our volunteers!
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Behind the scenes peek of @RauDZ upcoming #cookbook #OkanaganTable releasing fall '17. Photography by Deon Nel.
Who's a 'king of cuisine?'Chef Brock Bowes of @RauDZ @MicroKelowna is! @BIVnews bit.ly/2gnG2LD #kelowna @kelownatourism
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We love a good party! Book our harvest table for your group and we'll take care of the details! #localfood #localwine #supportlocal
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Amazing night ahead with the @OkanaganChefs and of course Chef @ProjectBE xitter.cf/kg4africa/status/79713…
Mentor Chef Brock Bowes @RauDZ & team r serving Smoked fish for our Nov 19 African cuisine event bit.ly/2fFAvSu
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Brock Bowes retweeted
#andthewinneris #cleaversandcocktails @projectbe killer night, thanks for having us! @ Micro Bar… instagram.com/p/BL7pII_BkHk/ – at Kelowna, British Columbia
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Brock Bowes retweeted
danijeckel @projectbe rocking the Diner theme tonight with "the pleasantville" cocktail paired… instagram.com/p/BLzwBUGjPpG/
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Our team getting ready for #RoyalVisitCanada arrival @MissionHillWine. Excited to share our @EdibleEduOCA program with William and Catherine
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Now that's intense! @projectbe is serving up BC beef lollis. Dipped in stone fruit purée and… instagram.com/p/BJGsPLsD7wq/
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Amazing meal @RauDZBar #Kelowna @ProjectBE #supportlocal #chefbrock @ChoppedCanada – at Washington, USA
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Brock Bowes retweeted
Brock Bowes' Okanagan Cherry Shortcake, Lavender Chantilly, Hazelnut Praline at today's #infinitedining brunch, yum
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#VisaInfinite @CilantroCalgary brunch was outstanding. The sunny Okanagan visits sunny yyc. @ProjectBE on the top of his game.
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Spotted both @JenniferSchell8 cookbook and @jennifer_ck Food Artisans of the #Okanagan at @RauDZ
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Congratulations to our very own Katie MacBeth who took second place at the @ccfcc. Junior Competition. #ccfcc2016
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Planting with us is @WeslaWong growing a window sill garden against the kids at #GlenrosaElementary w/ @ProjectBE Chef Brock Bowes
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