Plant-based magic! Our new La’au patty is made with quinoa, sweet potato & cannellini beans perfect for our vegan friends! @thechefmakani ift.tt/2O4VCi2
In Hawaiian, “Alekina” means Argentina. Introducing The Alekina Burger...organic grass fed beef patty, A Cut Above chorizo, housemade chimichurri, sweet potato nest. Available on our NEW Spring menu TOMORROW! ift.tt/2VK3oAc
Nothing’s better than a perfectly cooked organic, sunny side up egg on woodfired avocado toast…well, except a little goat cheese 😉 Available on our NEW Spring menu in 2 DAYS - Monday ift.tt/2Hdr6BQ
Chef Makani’s Hemp Seed Spring Salad is tossed in her housemade ranch and tastes as good as it looks. Available on our NEW Spring menu in 3 DAYS! ift.tt/2HlX51T
In Hawaii, “Papale” means hat. So, we called our NEW jalapeño burger the Papale Burger, because @thechefmakani tops it with a Beer Battered jalapeño popper. Available on our NEW Spring menu in 4 DAYS! Monday ift.tt/2TlRWOC
Vegan spread 🥬 Ask your server for vegan modifications 📷 @diningwithdevyn ift.tt/2NHFcfj
Astral Rose Milkshake, coming next week! #raiseyourvibration 🌹 ift.tt/2tLxRCb
Selenite and palo santo bundles made by @thechefmakani #PonoShop ift.tt/2T5Wk40
@thechefmakani loves teaching kids how fun eating healthy can be. #eattherainbow ift.tt/2H2qmPf
Just three days left until our Pono Principle Event! Link in bio with ticket and event info 🌺 bit.ly/2V61Osb
A little #bts with @thechefmakani 📷 Comment with any videos you want to see us make bit.ly/2NaaWJt
Edible bouquets with organic lemons from @thechefmakani backyard are available at Pono Market 🍋 bit.ly/2SFpreg




















