@PlanetCookware
Joined September 2019
  • Tweets217
  • Following287
  • Followers13
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PlanetCookware retweeted
Insider Food
@insiderfood15 Mar 2020
This brunch spot serves breakfast in bread

This brunch spot serves breakfast in bread

The Barge House in London serves delicious loaded bread bowls that have quickly become a brunch sensation.

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This paella is a Lodge team favorite. bit.ly/2TpZSN5
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PlanetCookware retweeted
Tasty
@tasty11 Mar 2020
4 Awesome Grilled Cheese Hacks
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Gluten-Free Parmesan Crusted Chicken Recipe bit.ly/2uUCmwX
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PlanetCookware retweeted
Tasty
@tasty29 Feb 2020
Are you a cake person or a pie person? Choose wisely.

Cakes Vs. Pies

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PlanetCookware retweeted
epicurious
@epicurious27 Feb 2020
Pickle juice, bossed up. trib.al/v3FgVo8
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Fuel your body, the right way now that your thirties are here. bit.ly/31qj9Pn
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PlanetCookware retweeted
Tasty
@tasty27 Feb 2020
From poutine to chicken rice bowls to teriyaki burgers, experience these difference types of unique McDonald's items around the world!

McDonald's Around The World

From poutine to chicken rice bowls to teriyaki burgers, experience these difference types of unique McDonald's items around the world - POV style!

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PlanetCookware retweeted
Tasty
@tasty25 Feb 2020
Banana Bread Tiramisu!

Banana Bread Tiramisu

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To achieve the tastiest homemade pizzas, use Saporito Pizza Sauce. One of Stanislaus amazing tomato products, this super heavy and thick sauce is perfect for a rich and flavorful pizza recipe. It is purely Italian style spices and flavor and has a deep r… ift.tt/2SSf9pS
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PlanetCookware retweeted
The Kitchn
@thekitchn24 Feb 2020
Your Slow Cooker's Super Power Is Chili. Here are 13 Recipes to Prove It. trib.al/UyHOGWR
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PlanetCookware retweeted
Insider Food
@insiderfood22 Feb 2020
How puffy Indian roti or flatbread is made

How puffy Indian roti or flatbread is made

Phulka, roti, or chapatti is a traditional flatbread made from wheat flour that puffs up when cooked.

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PlanetCookware retweeted
Insider Food
@insiderfood22 Feb 2020
This steak is cooked in a log of butter

This steak is cooked in a log of butter

Chef Casper Stuhr Sobczyk uses a meat-aging technique where he matures ribeye inside butter for two months to prevent waste. He creates and serves the dish at the Marienlyst Strandhotel in Denmark.

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Classic quality in a look you love. 😍 We’re obsessed with the marble finish of the Farberware Designs collection. bit.ly/2RSov4i
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PlanetCookware retweeted
Insider Food
@insiderfood18 Feb 2020
Is vegan sushi actually good?

Is vegan sushi actually good?

Beyond Sushi is a New York-based vegan sushi restaurant which will soon expand to California and beyond. But is sushi without fish still sushi? We went along to find out.

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What's better than mac & cheese? Steak mac & cheese, of course. 🥩 Recipe: bit.ly/2vGtYCG
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The next item in the Legacy Series is here! 🎉 Meet the Bacon & Egg Griddle. Learn more: bit.ly/39sRwcJ
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PlanetCookware retweeted
Tala@TalaCooking14 Feb 2020
Happy Valentine’s Day! ❤️ Since it’s #ValentinesDay, we thought we’d share the love with a giveaway! Tag a loved one for a chance to #WIN a baking bundle. T&Cs apply: buff.ly/390hR1G
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2/13/2020 😉
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PlanetCookware retweeted
Tasty
@tasty12 Feb 2020
Calling all ice cream lovers! Homemade ice cream is SO EASY to make! Shop this recipe in our Tasty iOS app: tsty.it/wICbBSVmY3
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