Peter Hadfield retweeted
Many thanks to all of the families who visited King's Prep today for our Open Day. It was a pleasure showing you around our wonderful school, and we hope you will come and see us again soon. If you weren't able to join us, please call 01823 328204 to arrange a personal visit.
Peter Hadfield retweeted
Many thanks to all of the families who visited King's today for our Open Day. It was a pleasure showing you around our wonderful school, and we hope you will come and see us again soon. If you weren't able to join us, please call 01823 328204 to arrange a visit. @BiscuiteersLtd
Peter Hadfield retweeted
640 Parents Breakfasts served over 4 days, well done team, another success. @PeterHadfield9 @TA3SodexoChef @IndiesSodexo @Stroud_School
Peter Hadfield retweeted
World Book Day At Stroud School - Where's Wally 😀 Great effort team 😃@PeterHadfield9 @IndiesSodexo
Peter Hadfield retweeted
Wow... A couple of our new Street Food Rice Dishes - Char Sui Pork Rice Bowl & Beef Curry Rice Bowl @PeterHadfield9 @TA3SodexoChef @KESSouthampton @IndiesSodexo
Peter Hadfield retweeted
KES has proudly secured its position among the Top 100 Independent Senior Schools in the UK. This distinguishes the School as the sole representative co-educational day school from Hampshire on the prestigious list. Read the full press release at kes.school.
#KES
Peter Hadfield retweeted
The ever popular Buddha bowl is back on the menu again 😊and a variety of chilled desserts 😊😋@ExeterSchoolUK @IndiesSodexo
Peter Hadfield retweeted
A very popular curry bar again today @ExeterSchoolUK @IndiesSodexo
Peter Hadfield retweeted
Coq au vin, roast loin of pork, salad bar or soup on the menu today 😋 @ExeterSchoolUK @IndiesSodexo
Another beautiful lunch at King's College Taunton
@KingsTaunton
@steveiehawkins
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Peter Hadfield retweeted
Farewell drinks and canapés @Churchers1722 for Jane Jamouneau @natdavies1973
Peter Hadfield retweeted
New on the menu today, Lamb or Vegan Quorn Tagine 😋 @ExeterSchoolUK @IndiesSodexo
Peter Hadfield retweeted
Beef or vegetable Teriyaki stir fry, against Cumberland sausage and mash with red onion gravy, followed by Banoffee meringue and cookies, 😋 well done team 😊 @ExeterSchoolUK @IndiesSodexo
Another fantastic lunch at Clifton College..@steveiehawkins @IndiesSodexo
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Peter Hadfield retweeted
The Buddha bowl has stayed on the menu this term, a real hit with everyone and it is delicious 😋 @ExeterSchoolUK @IndiesSodexo
Peter Hadfield retweeted
Fish Friday or a Kebab bar with spicy chicken, lamb Tandoori or Halloumi with crispy onions and sides, followed by sticky toffee pudding 😋@ExeterSchoolUK @IndiesSodexo
The new 6th Form Cafe at King's College officially opens with a reception cold buffet ... @KingsTaunton @steveiehawkins
Looks amazing....@Antboy7327 @IndiesSodexo @steveiehawkins
There has been some fantastic food served for lunch this first week of term, courtesy of our talented catering team - thank you! @IndiesSodexo
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Beautiful lunch at King's College Taunton
@Antboy7327 @steveiehawkins @IndiesSodexo @jameslowe01 @Mwelsh6915 @SodexoFoodDevUK @TA3SodexoChef @KingsTaunton
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Peter Hadfield retweeted
Brilliant attendance at todays Prep Rugby Festival at Clifton College. Some of the food on offer for the parents whilst the visiting pupils enjoyed a BBQ @IndiesSodexo @CliftonCollege @PeterHadfield9



























































