Nofima retweeted
VeriFish project really starts today! 🐟
Our Kick of Meeting is happening as we speak!
We are in Brussels for the next 3 days to organize and set sail for the next two years, to develop a verifiable indicator framework to promote sustainable seafood consumption.
#VeriFish 🐟🐟
Nofima retweeted
Worldwide, millions of #lumpfish are used to treat sea lice in #fish #farms. But lumpfish stop eating sea lice once they sexually mature, & have to be disposed of.
@nofima thinks it has a solution to this source of waste: feeding them to farmed crabs. loom.ly/1WEPvow
Nofima retweeted
Core microbiota og European kitchens revealed! Read our latest paper. @nofima
#MicrobiologyMonday: Analysis of samples from cleaning utensils & surfaces from 74 kitchens across 5 countries reveals a core kitchen microbiota, despite differences in kitchen practices, cleaning regimens & diet between households. #AppEnvMicro: asm.social/1fo
ALT Relative abundance (%) of the 10 most abundant genera/families in the different sample types and countries. The values are based on the average of similar sample types within each country. The number of samples (N) representing each bar is written in parentheses after the sample type. There were no sponges or cloths from Hungary (marked NA in the figure).
Nofima retweeted
🌊New #products should come from #sustainable #underutilized #resources!
🧐Would you like to try to make a #yogurt with added #collagen from #marine resources?
@RunarGS @nofima @UniAveiro @chalmersuniv @ugent @Fraunhofer @SznDohrn
Nofima retweeted
Moving onto the next discussion, experts from @Nutreco, @Innova_feed, Calysta @FeedKind, @nofima and PRAIRIE AQUATECH explore the current aquafeed landscape, and journey to scaling up new ingredients. This session is moderated by Lily Stuart from @FAIRRInitiative
Nofima retweeted
Extremely interesting first day of consortium meeting in our @JPI_HDHL project #EAT4AGE hosted by the @UniversityLeeds. Tomorrow we will focus on dissemination of the project results. @teagasc @nofima @tecnion @INRAE_France @Nortura_SA @gatfoods, – at Leeds, England
Nofima retweeted
🗣@sensorFINT #TrainingSchool in #Spectroscopy 🌈
🗓️ September 12-14, 2023 at the Food Research Institute @nofima , Campus Ås, Norway 🇳🇴
sensorfint.eu/2023/05/10/sen…
Nofima retweeted
Verdiskapningen som fiskerne står for har økt betraktelig fra 1980, se figur. Forsker Audun Iversen @nofima
Nofima retweeted
Nofima: Småkrabber danner grunnlag for helt ny næring i Vest-Finnmark #kongekrabbe kommunikasjon.ntb.no/pressem…
Nofima retweeted
Ny forskning viser at #akvakultur kan bidra til å løse fremtidens #matbehov. Mest lovende er arter som #østers, #blåskjell, #sjøpølser, #kråkeboller, #tang og #tare. Nå kan du lære mer om dette ved UiT uansett hvor du er i verden! @Michaela_Aschan @nofima uit.no/nyheter/artikkel?p_do…
Nofima retweeted
New! Our proof of concept study identifying hemorrhaging in salmon smolt with hyperspectral imagery. Spectral analyses detect blood with greater sensitivity than humans & substantially improve data sources for fish welfare. With the great @DiffordGareth
frontiersin.org/articles/10.…
Nofima retweeted
💡What is the most important outcome from FutureEUAqua project?
It is coming to an end, but it has delivered several important outcomes that we would like to share.
We will present project work package leaders perspective on the most important outcomes of FutureEUAqua.
Aquabiopro-fit results: using #marineresidual #rawmaterials for #dietarysupplements. The pills had effect on mental well-being, physical health performance and skin quality. These materials can also be added to food🍜nofima.no/pressemelding/eu-p…
The Crown Prince of Norway visited Nofima today to learn more about #feed, #feedtechnology and #marine #ingredients for #human #consumption @DGMare @Aquabioprofit #EU-#project
Nofima retweeted
🎬NEW VIDEO!
FutureEUAqua has contributed to future growth in #sustainable, #resilient and #climatefriendly #organic and #conventional European #aquaculture 🐟
👀Watch our new animation movie to learn more about it!
futureeuaqua.eu/index.php/me…
Nofima retweeted
📢Register for the FutureEUAqua final conference!
🗓20th April 2023
Bari, Italy @CIHEAMBari
We have available seats for our project final conference. Join us in discussions about the future of European aquaculture. 🐟🇪🇺
futureeuaqua.eu/index.php/ev…
Nofima retweeted
A magic factory just outside of my hometown #Tromsø - @nofima has made this great video about a bio innovation test plant vimeo.com/channels/nofima/79… – at Tromsø, Norway
Nofima retweeted
Hurra! Havbruksstasjonen, som eies av UiT og @nofima, har opna eit av verdas mest avanserte forskingsanlegg for landbasert fiskeoppdrett. No kan stasjonen sette i gang fleire store fullskala forskingsprosjekt på lakseoppdrett: #oppdrett #RASanlegg uit.no/nyheter/artikkel?p_do…
Nofima retweeted
News | Nofima develops fast tests for fatty-acid composition in salmon fillets @nofima
globalseafood.org/advocate/n…
