@NatGeoFood

Food is the lens for global stories on culture, the environment, and health. What's your story? With @fultonhere, @TMMcMillan, @marynmck + many more

 Washington, DC
nationalgeographic.com/theplate
Joined July 2015
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502Media
1/3 of the world's food is wasted. Join @FAO in a new year's resolution #NotWasting! thndr.me/QEVnhQ
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How #climatechange is becoming a small business opportunity in Kenya: @timmcdonnell on.natgeo.com/2iqtOHg
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merci! xitter.cf/paola_mason/status/814…
Paola Mason@paola_mason28 Dec 2016
#sucre #OGM #politique #technologie #durabilité : les 5 grandes batailles du #Food en #2017 xitter.cf/natgeofood/status/8138…
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How #climatechange is becoming a small business opportunity in Kenya: @timmcdonnell on.natgeo.com/2iiGT37
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It's so hard to watch these strawberries die, but we've all done it. #foodwaste xitter.cf/SaveTheFood/status/814…
Save The Food 🍓@SaveTheFood29 Dec 2016
#TBT to earlier this year when #SaveTheFood launched! 🍓 Here's to 2017! 🎉 bit.ly/1rjIUj0
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Scotch Whisky's Future May Rest on Restoration on.natgeo.com/2h2Afzw
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Fruitcakes get a bad rap, so on #NationalFruitcakeday, check your recipe: theplate.nationalgeographic.…
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The #FutureOfFood may hang on these big health, political, and environmental issues in 2017 @fultonhere: on.natgeo.com/2hu80uG
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The #FutureOfFood may hang on these big health, political, and environmental issues in 2017 @fultonhere: on.natgeo.com/2ikiVnx
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ICYMI: The Violent Costs of the Global Palm-Oil Boom newyorker.com/news/news-desk… via @newyorker

The Violent Costs of the Global Palm-Oil Boom

The substance has quietly become one of the most indispensable substances on Earth, but its production has been connected to crime.

newyorker.com
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In case you're wondering what new dish to make this holiday, here's a quirky global list from @natgeo editor Korena nationalgeographic.com/peopl…
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Nile farmers are ditching the pharaonic calendar and conserving water @PSchwartzstein #climate on.natgeo.com/2h5MlUL
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In case you're wondering what new dish to make this holiday, here's a quirky global list from @natgeo editor Korena nationalgeographic.com/peopl…
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Sugar has had a big year. huffingtonpost.com/entry/sev…
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The history of candy canes is sweet: theplate.nationalgeographic.…
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and a partridge in a pear tree... xitter.cf/AppleNews/status/81160…
Apple News
@AppleNews21 Dec 2016
Two-headed sharks. A spider with an internal disco ball. Here are the year's weirdest animal stories, via @NatGeo apple.co/2hch5rY
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Nile farmers are ditching the pharaonic calendar and conserving water @PSchwartzstein #climate on.natgeo.com/2h1OYab
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TAKE KALE, DO NOT TAKE MY GUACAMOLE! xitter.cf/natgeofood/status/8108…
NatGeoFood@NatGeoFood19 Dec 2016
Avocados are becoming unsustainable, thanks to trendiness, and FDA's recent nod may make it worse: bit.ly/1F1zZpr @DanEnRoute
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Eat good food, don't obsess about cutting all carbs. foodtank.com/news/2016/12/ca… via @foodtank

Call to Action: Reshaping the Public’s Perception of Carbohydrates in a Healthy Diet

The Mediterranean is well-known for its intoxicating cuisines of simple, fresh dishes. According to the Barilla Center for Food & Nutrition, this diet is a healthy and sustainable model for everyone....

foodtank.com
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Battered by climate change, Nile farmers forge new course on.natgeo.com/2h98eaF #FutureofFood @NatGeoFood
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