Pub Food retweeted
How pubs got serious about British cooking: morningadvertiser.co.uk/Pub-… #top50gastropubs
Pub Food retweeted
From Brexit to breakfast: what will 2017 hold for food in the pub sector? bit.ly/2iE99zM
Pub Food retweeted
This just in: @fabriclondon to re-open under new licensing conditions bit.ly/2gvdqVF
Pub Food retweeted
"This isn't a food bank" - pub in hot water over 'sickening' comments: bit.ly/2fU9Nce
Pub Food retweeted
This just in: Dark Star MD Paul Reed has joined Sussex-based Bedlam Brewery, The MA understands.
Pub Food retweeted
Are #London pubs and restaurants paying foreign staff less than their British counterparts? bit.ly/2cBNupx
Pub Food retweeted
Michelin star pub chef patron @andrewpern to open fourth site: bit.ly/2c9xhn9
Check out this recipe for crab ravioli (or 'cravioli' anyone?) from Beehive chef @DomChapman bit.ly/2c0os1t
Pub Food retweeted
Nottingham pub goes 100% #vegan: bit.ly/2ckJqu1
Pub Food retweeted
Any pubs out there that DON'T serve a roast dinner on Sunday? Get in touch: tweet or email daniel.woolfson@wrbm.com
Pub Food retweeted
Brakes to publish prices following negative customer feedback: bit.ly/2coLNbh
Pub Food retweeted
Zero-star food hygiene ratings significantly down across pub trade: bit.ly/2c6tJpg
Pub Food retweeted
Rogue parrot rescued by RSPCA after stealing chips from pub punters: bit.ly/2bBpVs6
Pub Food retweeted
More than just a gourmet burger? The proliferation of 'premium'... bit.ly/2bikXDa
Pub Food retweeted
RECIPE: venison tartare with a haggis Scotch egg as served at @pipeandglass - bit.ly/2aQvwPi




















