@MolecularCookin

Blog, Forum and Recipes dedicated to Molecular Gastronomy

molecularcuisine.org
Joined May 2009
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  • Following31
  • Followers1.5K
Molecular Gastronomy retweeted
Immersion Circulator@Addelice22 Oct 2010
The swid, Addelice Immersion Circulator dedicated to sous vide available again http://www.addelice.com/shop/default/sous-vide-cookery.html
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Molecular Gastronomy retweeted
Jean-François@Sousvidecooking24 Apr 2010
Beef filet cooked sous vide in a 55°C public steam-bath. Hey Mr. Manager, do you call this medium-rare? http://tinyurl.com/39w7mup
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Molecular Gastronomy retweeted
Jean-François@Sousvidecooking15 Mar 2010
Are Douglas Baldwin Sous Vide Tables Correct? Review of Baldwin tables with a Salmon Mi-Cuit et 47°C http://tinyurl.com/yhngv3o
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RT @Sousvidecooking Pro Sous-Vide Kit consisting of a chamber vacuum sealer and the swid immersion circulator http://is.gd/55U12
RT @Sousvidecooking: Sous vide: Meat and poultry times and temperature from Thomas Keller http://tinyurl.com/nolokr
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Awesome! RT @Sousvidecooking: Sous vide at home - my 72 hours pork ribs trial was a success! http://bit.ly/ukgSh
Addelice Twitted youtube video of its new immersion circulator http://tinyurl.com/n3lqyv
RT @Maynardcomau: All you ever needed to know about Sous Vide cooking - http://bit.ly/pTLYR
How do sous-vide precision temperature controllers work? http://is.gd/10a37
More interesting home sous-vide creativity: http://is.gd/WXXT
In addition to El Bulli and La Terraza (http://is.gd/MeAn), you can also enjoy Ferran Adria creations here: http://is.gd/MeKR
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Sous-vide cooking times for a couple of products as suggested by waterbath manufacturer ICC: http://is.gd/Leve
Great low-fi sous-vide creativity: http://is.gd/KsW6
Flavour pairing! http://is.gd/I0Z5
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For all sous-vide enthusiasts: price comparison table of immersion circulators http://is.gd/HWqg
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Molecular 'caviar maker' DIY: http://is.gd/DtfG and http://is.gd/Dtip
RT @hostesshedonist: Looking at food in early20thC Futurist Movement... can see similarities to molecular gastronomy http://bit.ly/rHklJ

Futurist cooking - Wikipedia

en.wikipedia.org
@MarcyChen I agree. It's Ferran Adria's website. But considering that those MBA cases are very expensive usually it's worth it I think
A nice little business case on Ferran Adria: http://is.gd/AELq
Sous-vide for the 'average joe': http://is.gd/Am50 - Hilarious!
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