Joining us at the #RegenerativeBusinessSummit is @Mark_Varney, Head of @FairtoNature at the RSPB @Natures_Voice. We're looking forward to Mark’s insights on the shift towards #regenerative #farming and #food. See the full programme: buff.ly/3NfODBX #RegenerativeFuture

"Perfection is impossible. In the 1,526 singles matches I played in my career, I won almost 80% of those matches. But what percentage of points did I win? 54% In other words, even top ranked tennis players win barely more than half the points they play. When you lose ever second point on average, you learn not to dwell on every shot. You teach yourself to think: 'Okay, I double faulted...it's only a point.' 'Okay, I came to the net and I got passed again...it's only a point.' Even a great shot, an overhead backhand smash that ends up on ESPN's top 10 playlist – that too is just a point. Here's why I'm telling you this. When you're playing a point, it has to be the most important thing in the world. And it is. But when it's behind you, it's behind you. This mindset is crucial – because it frees you to fully commit to the next point with intensity, clarity, and focus." –@rogerfederer

FRUIT! 🍏🍐🍌🍓🍒🍊 The government say we only produce 17% of what we eat They're not wrong, but as a figure it reveals a lot about how we measure food security And the headline number is really a story of apples, bananas, cider and strawberries Here's why...🧵

We’re delighted to be partnering with Fair to Nature on our online meat sales. 3 of our farms are already certified by them and its great to be collaborating with RSPB on this.

If you want to hear how we solve the #ClimateCrisis, and whether this government is up to the job, then don’t miss this. And what a great pleasure it’s been to work alongside the awesome @maryportas and the brilliant @Kevin_McCloud 🙏🏼🌍