Trink Magazine retweeted
Räuschling Renaissance: TRINK Magazine trinkmag.com/articles/raeusc… via @MagazineTrink
Vol. 15 is LIVE! Check out the fresh issue at our bio link 💥
trinkmag.com/issues?utm_camp…
#austrianwine
#germanwine
#altoadigewines
#swisswines
#deutscheweine
#weinausoesterreich
#suedtirolerwein
#schweizerwein
#carnuntum
#rheinhessen
#obermosel
#grünerveltiner
#vernatsch
#trinkmag
Swiss wine expert Ellen Wallace hiked 675 km in Switzerland in six months to write "Wine Hiking Switzerland." Then she set her sights on the Dolomites. Get her pro tips for making the most of a wine hike to the heart of Alto-Adige-Südtirol.🍷 🗻
ed.gr/ee72w
Peak tomato may only be a dream for most of us right now. But food + wine expert Ursula Heinzelmann urges us to close our eyes and imagine a paradise of varieties from the Pannonion plain paired with a Velich Chardonnay to see us through winter's dearth.
ed.gr/ee73c
The dark wit of Berlin. Dangerously low water levels in the Rhine. Germany does trocken like few others. And then there’s the 🥂, with discernible levels of dry, drier, & driest. So dry, says @Rieseled, that there’s a strangely specific word for it...
ed.gr/ee75z
As thrilling and complex as #Riesling itself, the story of the endangered Auslese wins no less of a narrator than the inimitable David Schildknecht. Join us as he brings our Prädikat series to its sweet finale.
🇩🇪 🥄
ed.gr/eef03
What’s coming in TRINK Vol. 14? A sharp mix of intel + reporting from our team along with moving, surprising, + hilarious essays. Become a Patron and be the first to know! ed.gr/edn7m
When the Berlin Wall fell 30+ years ago today, the first thought was not “What will this mean for German wine?” But unification has been transformative in eastern wine regions — no more so than in the tiny enclave of Saale-Unstrut. Get the story at ed.gr/edfbn
"Take a Hike" is the theme of this week's @MagazineTrink newsletter. Sign up trinkmag.com 🥾 🍷 💪🏽
Inside Switzerland’s “Wine Park": TRINK Magazine trinkmag.com/articles/inside… via @MagazineTrink
Trink Magazine retweeted
Have you purchased your tickets yet for this Saturday’s #Karakterre festival in NYC? $55 gets you admission to taste and chat with some of Austria’s hottest winemakers for over 6 hours 😱.
Tickets —> karakterre.com
#AustrianWine
Trink Magazine retweeted
Whenever we have this wonderful Pfalz Riesling we always think and thank @heikelarsson for introducing us and arranging for us to meet the wine master who is Oliver Zeter.
This is truly a rather grand Riesling
🦔 If the NY Times is suggesting a Jello mold for Thanksgiving '22, then it's time to revive the Mettigel! We've got instructions on how to get it right + what to pair it with. 🦔
ed.gr/ecn30
#mettigel #trinkmag #mettaverse @wineecon @GermanWineUSA @Rieseled
Trink Magazine retweeted
Egg-cellent!! (sorry - could not help myself ;-))
My memory device for the VdP pyramid is "Go Egg!" (Gutswein, Ortswein, Erste (lage), Grosse (lage) w/ GG for Grosses Gewächs)
So I asked @OpenAI to draw a cartoon of an egg being cheered on during a race while holding a bottle of wine but this image will now haunt my nightmares
Connecting producers + importers is not - repeat NOT - part of our business model. But it IS a big part of what we love about bridging winemakers in German-speaking Europe w/ the world. Here's @archetyp_alpine visiting @muster.gamlitz last week. The smiles say it all!
Trink Magazine retweeted
Attention Charlotte & Austin!
#WeinBurgenland is coming your way this November with great seminars for trade & press.
Interested to join us? Drop us a line at cchamberlain@wineandcollc.com
#AustrianWine
We are! And we published a terrific piece on it by @simonjwoolf
trinkmag.com/articles/sturm-…
Are you familiar with this fizzy, fruity, and still fermenting beverage, Sturm??
Sturm is a local specialty of Austria specially produced during the new vintage in fall and is made for celebrating!
Have you had a taste??
#AustrianWine
