New book all day baking out in July 2021 ..Currently consulting and doing classes 📚Author the Tivoli Road Baker

Cornwall/Melbourne
Joined March 2012
Completely amazing! Cookbook of the month from Jamie Oliver ☺️🙏✨
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The truth, the wholemeal truth Defra considers half and half loaf marketing >> sustainweb.org/news/sep22-th… #bread #RealBread #RealBreadCampaign #whoiegrain #wholegrains
The way to any Cornish person’s heart. 💞
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Michael james retweeted
It’s publication day for Small Batch Bakes! Available everywhere books are sold!
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Michael james retweeted
In Small Batch Bakes there is a single serve cookie recipe which I’ve dubbed the Emergency Chocolate Chip Cookie. I’ve made a bunch to send out and made some cute packaging to send them in amzn.to/3ADfyCh
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🏆💚 𝗧𝗛𝗜𝗦 𝗧𝗘𝗔𝗠!!! #cinchPrem Champions🍀
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Michael james retweeted
It's a beautiful book!! If you fancy brushing up on your baking skills, come & join us in the Cookbook Club and get involved >> jamieol.com/JOCookbookClub
All day baking is @jamieoliver cookbook of the month! 🙏❤️✨
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All day baking is @jamieoliver cookbook of the month! 🙏❤️✨
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I’ve launched a new website! And a podcast! It’s launched with 3 episodes but new ones will be recorded each week & released on Wednesday. thenextdeliciousthing.com
Michael james retweeted
Very excited to announce my new book, Small Batch Bakes is being released Aug 25th! Can’t wait for you all to see it. Available to pre-order now! amzn.to/35HXzhe
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The Food of the Gods. If you want to make proper Cornish Pasties, I got you! ➡️ instagram.com/p/CRBYOFFlu5Q/… #cornwall #cornishpasty #baking
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Michael james retweeted
Absolutely incredible - thinking of everyone #Tonga
Tonga's Hunga Tonga volcano just had one of the most violent volcano eruptions ever captured on satellite.
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Michael james retweeted
Replying to @SandroDemaio
I made a vegetarian root vegetable Wellington from @MJamesbakes new cookbook- a stunner
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Rush for these .Beautiful pastries with @murrayvieworganics apricots, honey roasted with thyme flowers from our farm ,made with love by our hardworking #lakehousetribe bakers at our beautiful @dairyflatfarmdaylesford just down the road . Love in the baking, love in the growi…
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Would you eat wild shot feral deer? And would it help reduce numbers? goodfood.com.au/eat-out/news…
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Nice to hear a long interview that covers historic and global contexts for @newellm_matt perennial crops-grains-pastures-grazing-systems development with @NSWDPI_Pastures @AgriFuturesAU @rickchayes open.spotify.com/episode/0M5…
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Sooo .. all ready to welcome our #Melbourne friends today Freak storm overnight Trees down everywhere Power outages right across this region and many others Told that power won’t be restored till 8pm or later #Gaia clearly not happy with Vic Waiting for locusts & toads …
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On the left our WIP Landrace for Langhorne Creek- a mixture of Australian wheats pre 1950 for our bread flour milling and baking. Right - F1 soft red bread wheats from Breadlab Washington State Uni to get to know separately before creating another population - 2021 season 👍 – at South Australia, Australia
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