EPIC is on a mission to reinvent hospitality and events!

Edmonton, Alberta
Joined December 2017
We finally announced our rebrand 🎉🎉
We’re excited to announce that JustCook Kitchens is now EPIC. A celebration of local fare, epicly done. Read the full press release: loom.ly/h_tWTP4 New handle ➡️ @dine_epic, spread the word! #yegbiz #yegbusiness #yegnews #exploreedmonton #yegdt (1/3)
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Refreshed and ready to party 🎉
EPICurious? We would like to invite you to our exclusive grand opening evening starting at 7pm on Friday, July 14! ✨ 📍 EPIC Downtown, 10344 105 St NW #yegevents #yegdt #yegfood #yegdrinks #dineEPIC #epicyeg
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Luke Butterworth, MBA, EPIC COO retweeted
EPICurious? We would like to invite you to our exclusive grand opening evening starting at 7pm on Friday, July 14! ✨ 📍 EPIC Downtown, 10344 105 St NW #yegevents #yegdt #yegfood #yegdrinks #dineEPIC #epicyeg
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Luke Butterworth, MBA, EPIC COO retweeted
Thank you to everyone who attended Chef Lindsay Porter's Chef Takeover Dinner last night! Her modern take on classic dishes led to amazing courses that everyone raved about (still dreaming about the gougères 🤤) and made for one unforgettable evening. #yegevents #yegdt #yegchefs
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Luke Butterworth, MBA, EPIC COO retweeted
Happy Pride Month! Did you catch Chef Winnie Chen on CTV cooking up a rainbow dish this morning? On June 5th, you'll have the opportunity to experience Chef Winnie's cooking in person at our Chef Takeover event, supporting @chewprojectyeg. Link in bio for tickets and details.
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Luke Butterworth, MBA, EPIC COO retweeted
Have any plans for June 12? What about a 5-course dinner from Top Chef Canada 2021 semi-finalist Chef Alex Edmonson? This will be one unforgettable evening, don't miss out. In support of @intheweedsyeg. #yegevents #yegdt #yegdinner #yegrestaurant #yegfundraiser
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This is going to be EPIC 😏
A Top Chef Canada semi-finalist in 2021, Chef Alex Edmonson is hosting a spectacular 5-course dinner inspired by French and Italian cuisines - don't miss out! In support of @intheweedsyeg . Tickets and details: loom.ly/ULfe1h8 #yegevents #yegdinner #yegdt
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Luke Butterworth, MBA, EPIC COO retweeted
🌟 Things are about to become even more EPIC! 🌟 In the next few weeks, you can expect some changes in our restaurants and bar offering. Read the thread below ⬇️ #yegrestaurants #yegnews #yegdt #dineepic
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Luke Butterworth, MBA, EPIC COO retweeted
As May is #MentalHealthAwarenessMonth, we are partnering with the @CMHAEdmonton! 🧠💚 $1 from every Banded Peak beer sold this month will help their effort towards good mental health for everyone. #yegfundraising #yegmentalhealth #yegdt
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Luke Butterworth, MBA, EPIC COO retweeted
🔵🟠 PLAYOFFS TIME! 🏒 Grab a Gretzatella Burger on your way to the game or the watch party - and don't forget we have all our local draft beers for $5 all evening! 5oz AB Beef Patty, Fior de Latte, Tomato Chutney, Pesto - as iconic as #99 ! #yegburgers #yegdt #LetsGoOilers
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Luke Butterworth, MBA, EPIC COO retweeted
🍽️ 5-courses crafted by Chef Lindsay Porter + 🍷 wine pairings + 🎁 donation to @WellspringAB = an amazing dinner you don't want to miss on May 15! 🙌 More information (including detailed menu) and tickets available at loom.ly/3tZIC3A #yegevents #yegfood #yegdt
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Luke Butterworth, MBA, EPIC COO retweeted
Big changes are coming up for JustCook Kitchens and 5th St Food Hall... 🤫 Stay tuned for an important announcement next week! #yegdt #yegbiz #yegbusiness #yegnews
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Down Town Dining week is back 💪
Downtown Dining Week is starting today! 🙌 Come over to 5th St and enjoy delicious dishes - our restaurants are offering several options! 📷 Seitans lunch: choice of Po'Boy (Philly Cheezesteak pictured) and cheese fries - for $20! #yegeats #yegvegan #veganeats #yegfoodie #yegdt
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Luke Butterworth, MBA, EPIC COO retweeted
The whole Logic newsroom has spent today breaking down the collapse of Silicon Valley Bank and what it means for Canada—from venture funding to clients' ability to make payroll. Canadian regulators have NOT been forthcoming. thelogic.co/news/special-rep…
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Luke Butterworth, MBA, EPIC COO retweeted
THANK YOU! 💜 Amazing food and great drinks celebrating local female entrepreneurs, farmers and food suppliers. And $270 raised towards @WINHouseShelter! Thank you Chef Holly Holt (from SheCooks) for the great evening. #yegevents #yegdinner #yegfundraiser #yegdt #yegchef
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Luke Butterworth, MBA, EPIC COO retweeted
And a huge thank you to the event sponsors who helped make this amazing dinner happen: Arterra Wines, Effing Seafoods, King Cole Duck, Hayloft Steakhouse, and Nonay Beef. #yegevents #yegdt #yegfood #yeglocal #yegfundraiser
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This is going to be an incredible Chef Takeover! Welcome the amazing chef Holly Holt from SheCooks👩‍🍳 to the JustCook series. She is sourcing from female run suppliers and donating to WIN house. ❤️ come out and support #chefs #CHEFWIN #dinnertime @justcookjenn @WINHouseShelter
NEW CHEF TAKEOVER DINNER! Chef Holly Holt (SheCooks) is taking over 5th St Food Hall! When? March 6, 6:30PM How much? $155/person for a 5-course dinner with drink pairings AND $10 donation to @WINHouseShelter 💜 Tickets: loom.ly/gjTZrMc #yegevents #yegfundraiser #yegdt
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Luke Butterworth, MBA, EPIC COO retweeted
NEW CHEF TAKEOVER DINNER! Chef Holly Holt (SheCooks) is taking over 5th St Food Hall! When? March 6, 6:30PM How much? $155/person for a 5-course dinner with drink pairings AND $10 donation to @WINHouseShelter 💜 Tickets: loom.ly/gjTZrMc #yegevents #yegfundraiser #yegdt
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Luke Butterworth, MBA, EPIC COO retweeted
Life is full of pasta-bilities... especially at 5th St Food Hall! GNUDI (pronounced nude-y) by Chef Cam Nelson will open on February 15th and offer handcrafted pastas (like truffle-infused gnudis (ricotta-based gnocchis) pictured) 🤤 #yegpasta #yegeats #yegrestaurants #yegdt
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Luke Butterworth, MBA, EPIC COO retweeted
🍝 Gnudi, Chef Cam's new restaurant, is offering a Brazilian-inspired dinner: Spiced tenderloin skewers with chimichurri, Gnudi with sage beurre noisette and Brazilian coffee crème brûlée
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