Brunch or evening. Spring, summer, fall or winter—the Bloody Fairy is delicious at all times and seasons. The fennel in the absinthe is a wonderful complement to tomato juice.
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Bartenders, you only have ONE WEEK to submit your original cocktail recipe for your chance to win a trip to New Orleans for the final, and the Grand Prize trip to the Combier Distillery in France.
Enter by APRIL 16TH here: usbartendersguild.formstack.…
This beautiful Lucid tiki drink is the perfect balance of fruit and spice — a great example of how incredibly versatile absinthe can be in cocktails.
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Calling all Bartenders....you have just TWO WEEKS to get your fabulous recipes finalized! Submit your original cocktail recipe by April 16th for your chance to win a trip to the Combier Distillery in France. #CcoktailClassique2019
Click here to enter: usbartendersguild.formstack.…
The traditional French preparation of absinthe, from the water to the sugar cube, is as much of an experience to watch as it is to drink.
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Happy #NationalAbsintheDay! We're celebrating with a message from Absinthe Pioneer T.A. Breaux AND kicking off #CocktailClassique2019 in partnership with #USBG! Submit your #LucidAbsinthe recipe at bit.ly/2C3lNkd and you could compete for a trip to France!
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@jordanmichaelgray included Lucid in this stunning absinthe cocktail.
Thanks for making Lucid your spirit of creativity!
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#AbsintheCocktail
The Green Hour was a time of day when pre-ban French cafés would serve patrons seeking a drink of absinthe.
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#LucidAbsinthe
@barelyabartender kicked off his day with a Lucid Bloody Fairy (in a wonderful glass, too!)
Thanks for using Lucid!
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#LucidAbsinthe
#AbsintheCocktail
A tasting glass of still strength absinthe at the Combier Distillery. Stay tuned in the upcoming weeks for a very special announcement and video from Combier!
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Feast your eyes on this absolutely stunning cocktail from @happyg0laura!
Thank you for using Lucid!
Santé
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#AbsintheCocktails
Traditional absinthe service for two is a truly romantic way to spend Valentine's Day, but even if you're alone you can enjoy 2018 Cocktail Classique winner Max Barwick's "Bitter Party of One."
Santé!
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#ValentinesDay2019
Drink in the spirit of creativity with your own homemade Lucid cocktails.
Comment below with your favorite.
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#LucidAbsinthe
While not our traditional #absintheart from Belle Époque Paris, Axel Törneman’s 1902 work “Absinthe” certainly paints an enticing image of pre-ban absinthe.
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#Absintheart
#tbt 2018 Cocktail Classique winner Max discusses the production process with Absinthe Pioneer Ted Breaux in front of the century old copper alembic pots of the Combier Distillery.
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@thesiberianrabbit used Lucid in this exquisite looking Monkey Gland cocktail. Thanks for making Lucid your spirit of creativity!
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#AbsintheCocktails
Absinthe pioneer Ted Breaux holds a bundle of dried Grande Wormwood at the Combier Distillery in Saumur.
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Feast your eyes on @diggingmygraves' take on the Buck and Breck cocktail.
Thanks for sharing!
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#LucidAbsinthe
#AbsintheCocktails
What’s your favorite way to enjoy Lucid Absinthe?
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