When Covid wiped out her restaurant accounts, Sol Kinnis of City’s Edge Farm needed a new sales channel fast. Today, Local Line runs her weekly store, CSA registration, and food hub invoicing in 2 to 5 hours a week. Read on: hubs.la/Q04BhmQJ0

Today's the day! 🎉 Pack Day Made Easy: Introducing Live Pick & Pack Lists goes live at 12 PM ET. Bring your questions, we're saving time at the end for Q&A. Last call to register: hubs.la/Q04xYsY_0

Pack day is about to get a lot easier. Our launch event is October 15 at 12 PM ET. Our team will walk through building a template, generating a live list for your fulfillment dates, and working it with your team as you pick and pack. Register here: hubs.la/Q04xYs0M0

Is your farm website doing its job? Our free Farm Website Grader scans your site the way a customer does. Can they find you, and once they're there, can they actually buy from you? Free. About three minutes. Report lands in your inbox. 👉 hubs.la/Q04xYFL20

Picking and packing is one of the most time-consuming parts of your sales week. We're launching a feature to make it a lot easier. Join our launch event for Live Pick & Pack Lists on Thursday, October 15, 12 PM ET. Free, with live Q&A. Register here: hubs.la/Q04xYqlh0

We launched a farm website grader. Simply paste your URL and you get an online health grade, plus a report with exactly what to fix. It's completely free and takes about three minutes. Grade your website here: hubs.la/Q04wMnPV0

Most small roasters think it's distributor or nothing. RocketCup Coffee found a third way: "LocalLine gave us the ability to sell into 90-plus stores in four months, where normally a distributor would be the only other option." Full story: hubs.la/Q04r9q2p0

"Our subscription boxes have been great for introducing customers to local farms they didn't shop from." — Mike Degagne, The Commons Makers Co-op A year-round storefront for 60+ Northern Ontario farmers and makers, built on LocalLine. Full story: hubs.la/Q04r8cRr0

Coordinating 9 farms sounds like a full-time job. For Jade Vincent of The Best Milk Lady, it's a few clicks. "I love the managed vendors, because I can easily send my farm partners what I need from them without having to do a lot of work." Full story: hubs.ly/Q04r8fDT0

Thinking about launching a meat subscription? Join us July 8 as Stacie Edwards of Edwards Family Farms shares what's worked (and what hasn't) while building a profitable DTC meat business. 📅 July 8 | 12 PM ET Register: hubs.la/Q04lc16c0