We are a locally owned restaurant & bar focusing on hand-crafted food & beer, well chosen wines & our own unique version of the classic Neapolitan pie

Lawrence, KS
Joined November 2013
Crispy Hot Chicken - spicy fried breast on toasted house kaiser w/ pickled green tomatoes & iceberg lettuce
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Zucchini Pizza - local green & yellow spiraled squash w/ red sauce, gruyere & cracked pepper #seasonalspecial
• Falafel • white bean falafel w/ local tomato & cucumber, iceberg lettuce, pickled slaw & tzatziki on house pita
Fried Green Tomatoes - local cornmeal crumb crusted tomatoes w/ pickled green tomato relish & tomato sauce
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BLT pizza is back, baby! • local bacon, lettuce, Irick Farms tomatoes + gruyere and garlic aioli #weekendspecials
Let’s hang out in this beautiful sunshine before the upcoming week of rain! #getyoursunon
We’re open today! Big Kahuna is on special 🌶🍍
• Local asparagus, cream, gruyere & egg w/ hollandaise & lemon zest • Black mission figs, local arugula & gruyere w/ balsamic reduction #pizzaspecials
Enjoying this sunshiny, patio sittin’ weather while it lasts ☀️💛
A beautiful day for drinks and tacos! • Carnitas tacos w/ salsa, cilantro, onions, radish & lime #fridayspecials #getyourweekendstarted
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Nothing says I love you and thanks for the gift of life like pizza and dessert! • Asparagus - local spears, reduced cream, gruyere & egg w/ hollandaise & lemon zest • Lemon cheesecake w/ graham cracker crust & blueberry sauce
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Snack item - local bok choy & radish sautéed w/ tamari & sesame seeds #middaysnack #springmenu
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• $5 Margaritas • $5 Modelo + Tequila shot #cincodemayospecials
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Tostada Pizza - Chile cumin chicken, refried beans & gruyere w/ lettuce, onion, radish & salsa #cincodemayospecials
Peas & Papas Empanadas w/ caramelized onions, cauliflower & roasted tomato salsa
Take advantage of the break in the rain! • The Banh Mizza Pizza - Vietnamese BBQ pork, gruyere, fresh veg & spicy mustard #thursdayspecial
Fig & Arugula is back! Black mission figs, arugula & gruyere w/ balsamic reduction #weekendspecial
Spring Chitarra - local asparagus & creamy spinach pesto tossed in “square” spaghetti w/ lemon bread crumbs & pecorino romano • #springhassprung #springmenu
Awesome to know if anything happens to our beloved brick oven, Maggie, we will have a backup plan! We absolutely love this project!
#5thgrade engineers making #solarpowered ovens for snack time. Thanks @LimestonePizza for the generous donation and encouraging #STEM in the classroom @usd497 @gloclex @MenaHillEdu @Jolea1215 #deerfield497 @KyleighAE #fifthgraderocks