Head chef

London, England
Joined April 2015
Lello Favuzzi retweeted
It's been a good month. The best things we ate and drank in February - hot-dinners.com/Features/Hot…
1
3
1,196
Lello Favuzzi retweeted
Spaghetti alla Chitarra with Cornish crab at Belvedere in Holland Park. Test Drive now up hot-dinners.com/Gastroblog/T…
1
2
1,457
Lello Favuzzi retweeted
The Belvedere in Holland Park's such a gorgeous looking restaurant and now it's got a kitchen team making the most of that space hot-dinners.com/Gastroblog/T…
1
1
1,213
Lello Favuzzi retweeted
Antonio 'Lello' Favuzzi has joined @BelvedereW8 as head chef. Read more: dineoutmagazine.co.uk/story.…
1
2
166
📣 Calling all Chefs 📣 I am on the lookout for talents to join me on my new adventure at @robicosta_ 's Kingdom of Fassona @macellaiorc If you are fancy to jump in a fast-paced growing restaurant group and you see "Hospitality" as your career, I'd love to chat with you😉
2
5
Our CEO Walter Zanré joins @outtolunchwith @jayrayner1 for a live cooking demonstration by @LelloFavuzzi for the ‘Out to Lunch’ #podcast. @PodcastShowLDN @SonyPodcasts #PodShowLDN 🫒
1
2
10
Lello Favuzzi retweeted
Today I met Jay Rayner and Lello Favuzzi prepared Spaghetti alle Vongole for us. Today was a good day 😉
1
1
6
Q: How can brands cut through the noise in a meaningful way? A: The hosts! Out to Lunch host @jayrayner1 wraps up day 2 of the 2022 @PodcastShowLDN with a sizzle. #PodShowLDN 🍝😁
4
10
Sad news. Keep in touch @LelloFavuzzi and good luck with whatever comes next. – at Taunton, England
1
1
Chef @LelloFavuzzi is leaving @mhklondon after three years instagram.com/p/CVVwToKMa0U/… – at City of London, London
📸 | tom recently (lello_favuzzi on Instagram)
2
46
Our friend @LelloFavuzzi shows us how to make a delicious vegetarian dish - #courgette spaghetti with Filippo Berio Basil Pesto, pistachio and smoked ricotta! Sourcing all fresh ingredients from the local markets in Catania, Sicily. For full #Recipe: youtube.com/watch?v=Zjxt-yW8…
Lello Favuzzi retweeted
Fantastic soft shell crab followed by spaghetti alle vongole with langoustines at Mortimer House yesterday. Washed down with some lovely Gavi di Gavi. Alfresco dining at it’s best ⁦@LelloFavuzzi⁩ #Italy #Lunch ⁦@FilippoBerio⁩
2
7
Aubergine salad with oregano #tasteofitaly
1
5