Application of engineering principles to design industrial processes & equipment for sustainable large scale production of high quality, safe & nutritious foods

Joined November 2016
Big Data and the Internet of Things (IoT) in the Food Industry - Are We there Yet ift.org/events/event-listing…
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Call for Technical Research Paper for IFT21! Please check the details on the website! shorturl.at/nCLW1
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A study titled "Sanitation Monitoring of Stainless Steel Surfaces with a Test for Total Adenylates" is included in the latest issue of Food Protection Trends. #IAFP nxtbook.com/nxtbooks/trilix/…
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This Wednesday! Join us for Blockchain and Supply Chain – The Dynamic Duo to learn about the use of #IoT devices, #AI, and #blockchain in the #food industry #supplychain and how they can help you streamline your business. hubs.ly/H0yF_-v0 #webcast
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Frozen, Too: New Developments in Food Freezing Technology - Food Engineering Division and Refrigerated & Frozen Foods Division Live Webcast bit.ly/3igaC9Y
IFT Food Engineering retweeted
It's official! We now have a Student Food Packaging Development Competition organized by our FPD leadership team and team efforts were led by our past chair and current member at large @EAlmenar_PKG #PackagingDesign #StudentCompetitions #Packaging
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January 2020 Newsletter from IFT Food Engineering Division! Have an enjoyable time:) bit.ly/2t9a3vo
FED through IFT Feeding Tomorrow Program offers two undergraduate food engineering scholarships!! 1. Food engineering scholarship for undergraduate students 2. Evan Turek Scholarship for Food Engineering students Please find details through bit.ly/30VZZT3.
Please check the 2019 November Newsletter from IFTFED bit.ly/2OIyac5
Please join to Charles R. Stumbo Student Paper Competition! bit.ly/2KTXWIl
RAIN uses vacuum cycles for extraction to occur at the deepest layers of coffee – Food Engineering Magazine bit.ly/2KF4WbK
Please Join IFT Student Association competitions! bit.ly/2Xv08uO
Researchers develop workflow tool that identifies bioactive compounds and degradation products in food from processing through consumption to assist in the formulation of healthier and safer products. #foodsafety #FoodTech hubs.ly/H0lSdlV0
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Postdoctoral Fellowship in Healthy Legume and Grain Food Fractions jobs.csiro.au/s/nGMAnc
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