Bethia Woolf (@Hungry_Woolf) profile picture

Bethia Woolf

@Hungry_Woolf

Food tour guide & writer, small business owner. British-American. Follow me at @cbusadventures for more frequent posting.

 Columbus, Ohio
columbusfoodadventures.com/blog
Joined September 2009
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Photo by Bethia Woolf (@Hungry_Woolf)Photo by Bethia Woolf (@Hungry_Woolf)Photo by Bethia Woolf (@Hungry_Woolf)Photo by Bethia Woolf (@Hungry_Woolf)Photo by Bethia Woolf (@Hungry_Woolf)Photo by Bethia Woolf (@Hungry_Woolf)Photo by Bethia Woolf (@Hungry_Woolf)Photo by Bethia Woolf (@Hungry_Woolf)Photo by Bethia Woolf (@Hungry_Woolf)Photo by Bethia Woolf (@Hungry_Woolf)
tis the season… for holiday cookie boxes! columbusfoodadventures.com/2…
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You’ve got until 5pm tomorrow to order from the Drive Thru Clintonville Farmers Market clintonvillefarmersmarket.lo…
Looking to shop local this holiday season? Check out the @breakfastwnick gift guide. It covers food, art, parks and drinks breakfastwithnick.com/2020/1…
2020 Holiday Gift Guide - Breakfast With Nick

2020 Holiday Gift Guide - Breakfast With Nick

We’re all saying it, but I’ll say it again: now more than ever it’s important to shop local! I’ve assembled the four parts of my gift guide here – just click each image for loads of ideas. For ideas...

breakfastwithnick.com
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Lots more updates to our Thanksgiving in Columbus Food List! columbusfoodadventures.com/2…
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New yard sign #vote voteohio.gov
Image from Bethia Woolf (@Hungry_Woolf)
Columbus cancels second boil-water advisory; standby power coming dispatch.com/news/20200814/c…
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Here’s the link to order a Hot Mikey’s Takeover at home kit. Super fun! latenightslice.com/store/hmt… (and supports the Diaper bank).
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We have been fortunate that we have seen a big growth in the variety and quality of Chinese restaurants in Columbus. These restaurants are particularly vulnerable because they were very reliant on Chinese students. Please support them if you can. alteatscolumbus.com/columbus…
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Today’s cooking project - candied citrus peel itsallfrosting.wordpress.com…
Image from Bethia Woolf (@Hungry_Woolf)
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What is your favorite baguette in Columbus? We were huge fans of Laughlin’s.
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This made me tear a up saeedjones.substack.com/p/we… @theferocity
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Bethia Woolf retweeted
Eater (@Eater) profile picture
Eater@Eater18 Jul 2019
Here's why making avocado toast has been an (even more) expensive endeavor lately bit.ly/2JM5Hyt

Avocados Are Too Pricey for Some Restaurants to Serve Right Now

Plus, McDonald’s and Uber Eats are no longer exclusive, and more food news to start your day

eater.com
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Bethia Woolf retweeted
HuffPost (@HuffPost) profile picture
HuffPost
@HuffPost11 Jul 2019
If you've experienced long security lines, flight delays and other airport fun, these tweets will likely resonate. huffp.st/IcdOpfY
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I love JJ Goode’s writing - from @taste_cooking tastecooking.com/cooking-age…
Cooking in the Age of Deadly Romaine

Cooking in the Age of Deadly Romaine

A veteran cookbook writer prone to “catastrophizing” answers the question: to wash or not to wash?

tastecooking.com
Girls and Grilling - an essay by @isidoradiaz for @thekitchn thekitchn.com/isidora-diaz-g…
Call Me Asadora: On Grilling as a Girl in Chile

Call Me Asadora: On Grilling as a Girl in Chile

Dominating the fire made me believe I could do anything.

thekitchn.com
‘Switch off the auto-pilot rejection’ and give yourself up to exploring the sensations - Fuchsia Dunlop urges us to reconsider ducks’ tongues, chicken feet and other Chinese delicacies on.ft.com/2JuODjH
The finest Chinese delicacies — duck’s tongue, fish maw and chicken’s feet

The finest Chinese delicacies — duck’s tongue, fish maw and chicken’s feet

Westerners may balk, but such dishes are revered for their thrilling textural qualities

ft.com
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50 foods to eat - for the future npr.org/sections/thesalt/201…
@aModernDandyI I really like Food Chain with @emilythomasbbc - worth checking out
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Reflections on 10 years of Taco Trucks Columbus. cmhgourmand.com/2019/03/04/r… via @cmhgourmand
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Here’s one for true garlic lovers tastecooking.com/no-knead-ga…
No-Knead Garlic Babka? It’s Need To Know.

No-Knead Garlic Babka? It’s Need To Know.

What do you get when you cross an unbelievably smart no-knead brioche recipe with garlic bread? A garlicky, buttery, savory babka.

tastecooking.com
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