We have a little taste of heaven here for you. The Heaven's Door Bourbon is a succulent, harmonious bourbon that will have angels lifting your tastebuds. #heavenly #heavensdoor #bourbon

We have the perfect meal for you! Our House-Made Seafood Pasta with lobster, shrimp, peas, onion, and spicy lobster cream sauce. This is the perfect dish to get you over that no meat hurdle during Lent. #lent #fishfriday #seafood

Did someone say bourbon?

Take a look at our Bourbon Room the next time you're in need of a private space. We accommodate 10-24 guests and provide a four-course meal for you and your guests. hamiltonsteak.com/private-di… #corporateevents #rehearsaldinners #birthdays

There's still time to make your reservations to celebrate "Man's Valentine's Day" at Hamilton's. Call to make your reservations. 314-241-BEEF (2333) #nationalsteakday #steak #steakday #stl #mansvalentinesday #mansvalentines

Have you seen our #bourbon collection? With our vast variety of bourbon, we're sure to find the perfect one for you. Come on in and have a glass with us at any time! #bourbonbar #barrelaged #hamiltonsteak

It's Friday, so treat yourself to our divine Chocolate Mousse Cake. Topped off with our cranberry compote, you won't regret having this dynamic duo for dessert tonight. #treatyoself #dessert #chocolate #cake

Hungry, but don't know what you want to eat? We bet our 1/2 Pound Steakhouse Burger will hit the spot. Topped with mushrooms, gruyere, house steak sauce and BACON. Served with our Garlic-Parmesan French Fries. #bacon #burgers #hamiltonsteak #bourbonbar

Now you have to try steak and wine for dinner and compare. For scientific purposes of course.

Calling all steak lovers! Hamilton's is proud to present our amazing 6 course steak dinner for #NationalSteakDay on March 14. Enjoy a delicious pairing of wine or bourbon with selections from our Executive Chef. Call 314-241-BEEF to make your reservations! #steak #steakday #stl

You'll leap for our Smoked Duck Breast. #stl #saintlouis #duck

Take the Fish Friday photo everyone will double tap. #fishfriday #friday #stl #saintlouis #stlouis #stlfoodie #swordfish

Feeling frugal? Find Frank and feast on these fantastic fritters for a fraction of the fee. (Get 1/2 off all appetizers today, bar side only.) #fritter #frugal #stl #saintlouis #stlouis #stlfoodie

Our Dry-Aged Bone-in Ribeye is magical. But, don't just take our word for it. It was named Best Steak by the @RiverfrontTimes #dryaged #ribeye #steak #riverfronttimes #riverfront #stl #saintlouis #stlouis #stlfoodie

When you take the Hudson New York Corn Whiskey and store it in a first-use charred American Oak barrel, out pops the Baby. The barrel aging process gives this spirit a light sweetness and deep amber color. #whiskey #stl #cornwhiskey

No bones about it, our Roasted Bone Marrow is 1/2 priced when you dine at the bar. #roasted #bone #marrow #bonemarrow #apps #halfpriced #deal