Garret Busby retweeted
Most college terms start next week. So please think about getting your students involved in the BSCC
There are classes for all levels of students .
The information is on the @Craft_Guild website – at Saint Peter Port, Bailiwick of Guernsey
Thank you @wildfoodboy for the inspiration at your game seminar a few years back. We continue to educate our students @gifhe on the skills and knowledge of local game. This beauty was shot on Sunday, 6 miles from campus
So excited t be part of such an amazing event @carrietwidale @gifhe
The Dirty Dozen 7th College @gifhe @GarretBusby1 @DingleyDellPork @SignatureBrew @lisajenkins02 @MurrayKC @Craft_Guild @karl_p327 @Broilkinguk @TheAHDB @Chefiiiii @FCCHEFS @Hoggy602 @DingleyDellPork @ChefSmith1987 @ChefASimmonds @EricSnaith @babyfacedez @ch3flee @ChefLestrelle
Garret Busby retweeted
Using @MicrosoftTeams with your new students in September?
I have created a PPT introducing basic features: know how to access Teams, navigate, complete assignments & more.
If you'd like a copy just RT & follow so that I can send you the file!
#MIEExpert #EduTwitter #EdTech
Garret Busby retweeted
Featuring dishes from the A La Carte menu, the 8-course Best Of Tasting Menu shines a light on the incredible suppliers I am so fortunate to work with @HealingManor Join me on Friday and Saturday night from 6pm for a real culinary experience.
ow.ly/vXHY50B3GxT
Replying to @piersmorgan
@piersmorgan how is it the message to the country is to social distance but at least 2 metres and the message to schools regarding PPE blatantly ignores this. The majority of staff in education settings will not require PPE beyond what they would normally need for their work,
Garret Busby retweeted
The best bit... getting to taste the creations 😍 @GarretBusby1 @gifhe
This trip has opened my eyes and it had made me realised how far you can go being a chef. The college operates a lot different compared to ours, it makes you realise how lucky we are in our college for the equipment we have. Brad L3 Prof Cookery @gicreativearts @erasmusplusUK – at Colombier-Saugnieu, France
I've gained more confidence in myself. I have gained more trust for other people and I've enjoyed experiencing the French culture. I would definitely return to France. Nicole L3 Professional Cookery @gicreativearts @erasmusplusUK
I’ve learnt how to French trim lamb, as well as other Frech Culinary techniques. It’s changed my understanding and respect of different cultures and people and has allowed me to develop as a person. Steven L3 Professional Cookery @gicreativearts @erasmusplusUK
Garret Busby retweeted
The learners happiness in one photo - what an experience they have had here in France thanks to the fantastic opportunity of Erasmus & Lycee Jean Monnet @gicreativearts @gifhe @erasmusplusUK
Very proud of my student today competing in France for her first culinary and service competition. She certainly has worked outside if her comfort zone and performed brilliantly @erasmusplusUK @erasmusplusUK @gifhe
An amazing opportunity for our students to compete in a French culinary competition today. Extremely proud of them and all they have achieved, thank you @erasmusplusUK for providing this experience. @gicreativearts
Garret Busby retweeted
‘Le Grand Café’ to end a good day with these fabulous bunch!! never thought how close I would get with people I didn’t even know just from being together on 3 weeks student exchange! Love you all @Jordann14_gilb @er_iiin @gicreativearts @givisualarts1 @erasmusplusUK
Garret Busby retweeted
Glass blasting at college, so cool!! @gicreativearts @er_iiin @Jordann14_gilb @givisualarts1 @erasmusplusUK @GarretBusby1
Productive discussion on how 3 departments work on a clients order, from design to creation before being sold to the customer. Profit is reinvested into the departments involved. Perfect example of a real work environment provided to the students. @gicreativearts @erasmusplusUK
‘We had such an amazing day today chef, we even tried beef tartare’ music to my ears to hear this from my students today on @erasmusplusUK placements France. @gicreativearts – at Moulins, France
Very proud to watch my students working well within their new environment. Language is no barrier when everyone is passionate about their subject. @gicreativearts @erasmusplusUK
Fantastic day for out students in Moulins, getting a feel for the college and discussing the different courses available. Very impressed with the size and facilities available and very much looking forward to getting hands on tomorrow. @erasmusplusUK @gicreativearts






























