Post doctoral researcher at the University of Newcastle 🎓Clinical dietitian 🍓 exploring how diet influences the microbiota and subsequently, health outcomes🦠

Newcastle
Joined June 2022
Great few days at Gastrodiet in Kuala Lumpur 🇲🇾 learning how we can better implement dietary interventions for IBD and IBS management in Asian settings. Thanks to @KewinSiah and team for championing and to each of the fantastic presenters @MonashFODMAP @DelyseTien #gastrodiet
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Our recent paper exploring diet-microbiota associations that are not routinely assessed using traditional food composition databases 🍽️
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I’m in Washington DC for #DDW24 My group have 14 oral/poster presentations. I’m looking forward to an exciting meeting. ddw.org/
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So looking forward to attending DDW and presenting our research on interactions between diet and the gut microbiota in MAFLD 🦠
Our CRE team and collaborators have a packed schedule at DDW! See the full list of interesting and diverse presentations and posters here digestivehealth.org.au/diges… @GeraldHoltmann @Prof_NickTalley @AyeshaShah717 @simonkeely @GraceLBurns @EmilyHoedt @GWilliamsAPD @JennyCaytePryor
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Please retweet⚡️⚡️⚡️!
The @FoodMoodCentre is looking for people living with depression from #Geelong and #Melbourne 🧠 The OPTIMISM trial by @DeakinResearch @BarwonHealth compares two dietary patterns on depressive symptoms. Meals and snacks are provided for 4 weeks. More➡️bit.ly/49zBbSX
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Georgina Williams retweeted
#IBS is complex. Here, we explore the controversies that arise from this complexity from our author teams medical and dietetic perspectives. @GWilliamsAPD @CREDigestHealth
Irritable bowel syndrome–controversies in diagnosis and management - goo.gl/scholar/nWFVqj #ScholarAlerts
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Day 1 at the Poo Palace 💩 Catch our CRE researchers at the Newcastle Showgrounds for the weekend✨ Tickets for each session are going quickly so come and find us! #CRE #PooPalace #HMRI
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Looking forward to @dietitiansaus Research Bites: A focus on patient-centered practice. Presenting work with @EleanorJBeck and Linda Tapsell focussed on dietitians and consumers perspectives of ‘gut health’ and what this means for practice. Register here member.dietitiansaustralia.o…
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Georgina Williams retweeted
Way too much sugar in toddler foods. Cancer Council research found 78% of ready-made toddler foods in supermarkets don't meet WHO sugar recommendations. Toddler snacks are the worst with 9/10 failing. Solution: give kids fresh family food. No need for kids' foods.
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Great visit to TRI in Brisbane for the AGIRA meeting to present an update on our research in NALFD, diet and microbiome interactions. Fascinating to see hear updates on so much interesting work happening across all areas of #giresearch🧠🦠@CREDigestHealth
Reflecting on a brilliant week in Perth at @nutsocaus☀️ Pleased to present prelim outcomes of work exploring the relationship between NAFLD, diet and the microbiota with @EleanorJBeck and humbled to present on behalf of @Kerith_D on dietary assessment in gut microbiome research🦠
Great presentation by Bec Vearing @rv00158 on vitamin D status in Australian women. Do we need food fortification in Australia? In the meantime.. put your mushrooms outside in the sun to up their vitamin D content! #NSA2022 #NSAus2022 #NSA @uowresearch
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Excited to share our work exploring dietitian and consumers perspectives on the very trendy topic of ‘gut health’. This highlights the importance of translational outcomes in diet-microbiome research to inform dietetic practice and benefit consumer health @EleanorJBeck #guthealth
Two early view papers on #guthealth by @GWilliamsAPD & authors are out now: - The role of dietetics practice in gut health bit.ly/3TfkAeW - Gut health, the microbiome and dietary choices bit.ly/3yCOpOt Read now on #openaccess in Nutrition & Dietetics.
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Our CREs UON contingent at #UEGWeek22 with @Prof_NickTalley presenting about #DGBI @Kening_Fan about #spirochaetes in #IBS and @GWilliamsAPD on consumer and #dietitian perceptions about #guthealth #GITwitter #WomeninGI The rest of the CRE team are cheering on from afar!
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Interesting talk on mistakes in dietary management of IBS with audience questions on how to manage patients with restrictive diets. I suggest referral to a dietitian for personalised dietary advice to manage symptoms and ensure short AND long term nutritional adequacy #UEGWeek22
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@tuck_caroline a brilliant talk reinforcing this point this afternoon 👏👏👏
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Great to see UEG shining a light on the remarkable work of #UEGwomeninGI. Fantastic to meet @SagiZelber, a wonderful example of a dietitian leading the way in GI research and practice #UEGWeek22 #GITwitter #dietitian #WomeninGI
Enjoying Viennese cuisine (supersize schnitzels and great wine!) with the AGIRA group at Mayer Am Pfarrplatz #UEGW2022 #UEGWeek22 #GITwitter
Australian GI Research Group at the United European Gastroenterology Week, Vienna 2022. Dinner at Mayer am Pfarrplatz. #UEGW2022 -#GITwitter #MedTwitter
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Brilliant first day at #UEGWeek22. Standout session on diet taking centre stage in GI disorders with @laurenmdietiti1 and Alicia Sandall advocating for the role of dietitians in IBD management (both active and quiescent!) #GITwitter
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