Alex Gonzalez retweeted
Do you know the difference between pasteurised and unpasteurised milk? Find out from our FSA expert Narriman Looch here: bit.ly/RaWM1LK #RawMilk #FSAExplains
Alex Gonzalez retweeted
If by any chance you like eating snails, try the 'Aplec del Caragol' @AplecCaragol, an annual festival devoted to gourmet snails held in the city of #Lleida, from 31 May to 2 June. #SpainInEnglish spainenglish.com/2019/05/26/…
Alex Gonzalez retweeted
'Pet Sounds' is *always* a good idea, but especially on its "birthday"! 53 years young! 😍🐐🎶👇
UMe.lnk.to/PetSounds
Alex Gonzalez retweeted
les puputs van criar al pati de casa durant molts anys, fins que els estornells les van fer fora del seu forat a la paret. Enguany han ocupat un tronc que els vaig preparar. Retrobar-se amb uns amics després d'un temps de distanciament sempre és reconfortant
Alex Gonzalez retweeted
We've been hearing shocking rumours that some people don't put Relish on their beans. Sort it out please.
📷 instagram.com/yorkshirevgn
Alex Gonzalez retweeted
Did you know that you can check the food hygiene ratings of food businesses selling at #StreetMarkets? Look up your favourites here ratings.food.gov.uk/
Alex Gonzalez retweeted
A brief overview of the team's work in 2018 shows that 1610 food premises inspections were carried out. 96% of premises achieved a hygiene rating of 3 or better with 80% receiving the top rating of 5. @SafeNottm #Nottingham
Alex Gonzalez retweeted
I'm working on a manuscript written by a teenage author, and instead of using "paused" or "hesitated" she says people "buffer." As in "He started to say something, but buffered before continuing."
I am HERE for this piece of techno slang!
Alex Gonzalez retweeted
Before serving sausages this #UKSausageWeek make sure they’re steaming hot & cooked all the way through, there’s no pink meat & any juices run clear. Learn more here: ow.ly/5hS630mqEZi
Alex Gonzalez retweeted
Handling raw pet food is risky.
assets.publishing.service.go…
Alex Gonzalez retweeted
I feel sorry for Netflix era kids. They will never know the high stakes adrenaline of running to the bathroom/fridge/bedroom in a single ad break, with the beckoning call of a sibling screaming “It’s ONNNNNN” to send you hurdling over furniture to get back in time.
Alex Gonzalez retweeted
Giving mussels, scallops, clams or cockles a go during #SeafoodWeek? Give them a go safely at home! Find out more here: ow.ly/23Ec30m730h
Alex Gonzalez retweeted
Look out for your friends. If you know they have a #foodallergy, remind them to always ask for allergen info when eating out. #easytoASK
Alex Gonzalez retweeted
Introducing Percy, the newest, tiniest member of the force! 12-week-old Percy joined us earlier this week and we are so excited to be able to introduce him to you all. As you can see from the photos, he loves exploring, taking in the new smells…and chewing lots along the way!
Alex Gonzalez retweeted
Habré leído cincuenta veces el Astérix "El Adivino". Pero hoy por primera vez me he dado cuenta de este guiño.
Alex Gonzalez retweeted
Did u know food can look and smell OK even after its use-by date? This doesn't mean it’s safe to eat! Find out the difference between 'best before' and 'use-by' dates on food labels, and avoid harmful bugs, here: ow.ly/Fxc330lbs8i #WednesdayWisdom


























