@FrontNutrition

Research and updates from Frontiers in Nutrition, an #openaccess journal published by @FrontiersIn.

 Switzerland
fro.ntiers.in/FrontNutrition
Joined December 2013
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Your research is the real superpower. The latest impact metrics for Frontiers in Nutrition are here: a Journal Impact Factor of 5.5 and a CiteScore of 9.6. Congratulations to the community helping research drive real-world change. Explore the journal ⬇️

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What should nutrition science prioritize through 2030? For World Food Day, explore Goals in Nutrition Science 2025–2030, a review by Frontiers in Nutrition’s Chief Editors 🌍 🌱 🫶 Read: fro.ntiers.in/GiN #WorldFoodDay #NutritionScience
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Celebrate World Food Day with Goals in Nutrition Science 2025–2030. Frontiers in Nutrition’s Chief Editors explore how nutrition, food security and sustainability connect. Read: fro.ntiers.in/GiN #WorldFoodDay #NutritionScience
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Frontiers - Nutrition retweeted
Frontiers in Science
@FrontScienceAug 27
Could a simple blood-based index help monitor responses to diet and lifestyle interventions? Join the authors of a Frontiers in Science lead article to explore the potential of the glucose ketone index (GKI). Register for the webinar ➡️ fro.ntiers.in/BNnWTeQZz4b #FrontiersIn
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The Frontiers in Nutrition: Goals in Nutrition Science 2025-2030 has been published in the Frontiers Field Notes blog! Field Notes: fro.ntiers.in/GIN20252030 This blog summarizes the main points discussed & helps you pick the section of the full article you'd like to read first!
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New Research: Astaxanthin alleviates altered hepatic lipid metabolism and oxidative stress in animals fed a high-sucrose diet frontiersin.org/articles/10.… #FrontiersIn #Nutrition

Frontiers | Astaxanthin alleviates altered hepatic lipid metabolism and oxidative stress in animals...

ObjectiveThe aim of the present study was to analyze the effects of an Astaxanthin (ASTX)- rich extract—a powerful antioxidant—obtained from freshwater crust...

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New Research: Energy and macronutrient intakes of Montenegrin adults: insights from the EFSA EU Menu National Survey (2017–2022) frontiersin.org/articles/10.… #FrontiersIn #Nutrition

Frontiers | Energy and macronutrient intakes of Montenegrin adults: insights from the EFSA EU Menu...

IntroductionUnderstanding population-level dietary intakes is essential for preventing diet-related non-communicable diseases (NCDs) and informing evidence-b...

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New Research: Beyond breastfeeding: a One Health Decalogue for nurturing the infant microbiota frontiersin.org/articles/10.… #FrontiersIn #Nutrition

Frontiers | Beyond breastfeeding: a One Health Decalogue for nurturing the infant microbiota

BackgroundEarly-life nutrition is a key determinant of infant gut microbiota development, immune maturation, and long-term health outcomes. Although breastfe...

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New Research: The effects of dairy products containing Lactobacillus bulgaricus and Streptococcus thermophilus on bone turnover biomarkers and bone mineral density: a pilot trial study frontiersin.org/articles/10.… #FrontiersIn #Nutrition

Frontiers | The effects of dairy products containing Lactobacillus bulgaricus and Streptococcus...

Background/objectivesLow bone mineral density is a major public health concern that negatively affects quality of life. Dairy products fermented with Lactoba...

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New Research: Evaluation of nutritional interventions and their impact on metabolic syndrome risk markers in older adults frontiersin.org/articles/10.… #FrontiersIn #Nutrition

Frontiers | Evaluation of nutritional interventions and their impact on metabolic syndrome risk...

BackgroundMetabolic syndrome (MetS) is extremely common in the elderly and strongly increases the chances of cardiovascular disease, diabetes with a type 2, ...

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New Research: Investigation of nutritional status, taste-smell functions, and hedonic pleasure of recipients after liver transplantation frontiersin.org/articles/10.… #FrontiersIn #Nutrition

Frontiers | Investigation of nutritional status, taste-smell functions, and hedonic pleasure of...

BackgroundTaste and smell disorders have the potential to be associated with malnutrition and a loss of hedonic pleasure in liver transplantation recipients....

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New Research: Combined analysis of the triglyceride–glucose index and melanin-concentrating hormone in metabolic dysfunction–associated fatty liver disease: a machine learning–based study frontiersin.org/articles/10.… #FrontiersIn #Nutrition

Frontiers | Combined analysis of the triglyceride–glucose index and melanin-concentrating hormone...

ObjectiveMetabolic dysfunction-associated fatty liver disease (MAFLD), a highly prevalent global liver disorder, requires simple and accessible screening app...

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New Research: Optimization of the calculation of dietary energy intake in oncology chemotherapy patients: based on a longitudinal study frontiersin.org/articles/10.… #FrontiersIn #Nutrition

Frontiers | Optimization of the calculation of dietary energy intake in oncology chemotherapy...

ObjectiveThe aim of this study was to investigate the current status of dietary intake in patients undergoing chemotherapy for oncology and to determine the ...

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New Research: Editorial: Innovative and sustainable management of organic food and beverage wastes frontiersin.org/articles/10.… #FrontiersIn #Nutrition

Frontiers | Editorial: Innovative and sustainable management of organic food and beverage wastes

anaerobic decomposition generates CH4, a GHG with a GWP 28 times that of CO2 per unit mass over a 100-year horizon (Yip, Cook et al. 2025).The food recovery ...

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New Research: Impacts of high-temperature and humidity transportation on rice quality: an integrated analysis of microbial community succession and flavor compound alterations frontiersin.org/articles/10.… #FrontiersIn #Nutrition
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New Research: Personal income perception and the risk of metabolic dysfunction-associated steatotic liver disease frontiersin.org/articles/10.… #FrontiersIn #Nutrition

Frontiers | Personal income perception and the risk of metabolic dysfunction-associated steatotic...

BackgroundIn recent years, researchers have discovered that the development of MASLD disease does not solely depend on medical conditions and dietary behavio...

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New Research: Correction: Micronutrient supplementation among adults following restrictive diets in Riyadh: a cross-sectional study frontiersin.org/articles/10.… #FrontiersIn #Nutrition

Frontiers | Correction: Micronutrient supplementation among adults following restrictive diets in...

The increasing adoption of diverse dietary regimens, whether for health, ethical, or personal reasons, has drawn global attention to their potential impact o...

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New Research: Effects of functional dietary fiber supplementation combined with home-based exercise on gut microbiota diversity and low-grade inflammation in urban sedentary adults frontiersin.org/articles/10.… #FrontiersIn #Nutrition

Frontiers | Effects of functional dietary fiber supplementation combined with home-based exercise...

IntroductionSedentary behavior is associated with gut microbiota dysbiosis and low-grade systemic inflammation, both of which contribute to increased cardiom...

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New Research: Weight estimation in people aged 65 years and over admitted to hospitalisations units frontiersin.org/articles/10.… #FrontiersIn #Nutrition

Frontiers | Weight estimation in people aged 65 years and over admitted to hospitalisations units

IntroductionMalnutrition remains highly prevalent among hospitalised older adults, yet obtaining an accurate body weight, an essential parameter for nutritio...

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New Research: Wheat aroma biomarkers induced by saline-alkali soil: based on HS-SPME-GC-MS and molecular docking frontiersin.org/articles/10.… #FrontiersIn #Nutrition
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