Fresh or frozen berries, one bowl for the topping, and a bubbling pan of homemade comfort. This Berry Cobbler is summer baking at its easiest. 🫐🍓

Here’s yr reminder frozen veggies are a weeknight dinner SUPERPOWER. 🙌 I use frozen peppers & onions in these easy beef tacos, they go straight from freezer to skillet no chopping required. Add seasoned beef, fire-roasted tomatoes, warm tortillas, and your favorite toppings.

The secret to this creamy orzo? The pasta makes its own sauce as it cooks. Add shrimp, zucchini, white wine, garlic, two cheeses, basil, and lemon, and dinner is handled. 🙌 Who's making this one?

My favorite weeknight recipes have shortcuts built right in. Canned lentils, frozen onions, one pan, and 35 minutes are all you need for this hearty Sausage & Lentils dinner. What’s your favorite dinner shortcut?

No time to brown the chicken? Don’t. 🙌 This Slow Cooker Honey Soy Chicken now has a dump-and-go method that gives you tender chicken in that sweet, savory sauce with even less work. Are you taking the shortcut?

Peach season deserves more than cobbler! These soft, tender cupcakes are packed with fresh peach flavor and finished with light vanilla whipped cream. Tag someone who would happily take one of these off your hands! 🧁

One skillet + ground beef + microwave rice = dinner handled. This Sticky Vietnamese Beef & Rice is packed with flavor without giving you a sink full of dishes afterward. Exactly the kind of dinner I need on a busy night.

Too hot to cook? This is exactly what I want on the table. 🍅 Classic Caprese Salad takes about 10 minutes, requires absolutely no cooking, and makes the most of those gorgeous summer tomatoes.

Fresh berries + crisp white wine + citrus liqueur = the easiest summer cocktail. This White Sangria is perfect for entertaining and only takes minutes to prep. 🍷🫐🍎 #WhiteSangria #SummerCocktails

If you’ve got fresh blueberries, make this pie! 🫐🥧 Sweet-tart berries, bright lemon, and a flaky golden crust come together in one of my favorite ways to make the most of blueberry season. Add a scoop of vanilla ice cream and summer dessert is handled.