Hungry person. News from Echo Park/Silver Lake. Restaurants, movies and more for Variety.
Los Angeles, CA
Joined January 2009
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Pat Saperstein retweeted
Katsuya Uechi, the famed master sushi chef behind Los Angeles' Katsuya restaurants, has died. He was 67.
His restaurant group announced his death in an Instagram post late Thursday, but no cause was given.
Read more at abc7ne.ws/VtMxOv
Pat Saperstein retweeted
My suspicions that I’ve had for months about World Famous Oki-Dog have been confirmed!
Punk Rock Nancy Drew Ace Reporter over and out! #okidog
Pat Saperstein retweeted
'Mr. Tempo' caught heat back in 2022 when L.A. preservationists came after him for gutting the 94-year-old Hollywood legend Pig ‘N Whistle restaurant without permits.
The full story: lataco.com/mr-tempo-mocks-pi…
By Hadley Tomicki
Pat Saperstein retweeted
You love LA.
We love LA.
Here is the @latimesfood team's Top 50 Dining Experiences that define our culture.
It's not a "best of" list, it's a collection of moments, flavors, that we all love and share 🌟latimes.com/food/list/essent…
Pat Saperstein retweeted
I wrote a poem. It's called, "LA Restaurants with Four Letter Names"
Alma
Alta
Etra
Dune
Yala
Ryla
Orla
Woon
Anzu
Nobu
Maru
Gwen
Dama
Noma
Noya
Shin
Sora
Sogo
Soko
Shor
Capo
Kato
Little Door
Pat Saperstein retweeted
Orgasms, Outrageous Murders and Blood-Soaked Gillian Anderson and Hannah Einbinder: 'Camp Miasma' Confounds Cannes and Earns 6-Minute Ovation variety.com/2026/film/festiv…
Pat Saperstein retweeted
SCOOP: Los Angeles just fired its chief heat officer ahead of the hot summer months. Also LA's climate office is down to one staffer.
Total silence from Mayor Karen Bass, who's up for reelection and already had a mediocre climate record. My story: climatecoloredgoggles.com/p/…
Pat Saperstein retweeted
Rodeo Mexican Grill + Combo A are launching a collab featuring a short film, fundraiser merch supporting street vendors affected by ICE activity, and possible fusion menu items like an orange chicken burrito. buff.ly/CniIOap
Pat Saperstein retweeted
Ride the D! Here's where you can go from the new @metrolosangeles stops along Wilshire:
@AcademyMuseum & @LACMA
@Saban_Theatre
@elreytheatre
@Petersen_Museum
@craftcontemp
@FineArts90211
wp.me/pc8uak-1lHeBg
RT @LAeats: Have had many great lunches the commissary
This quoted post is unavailable.
Pat Saperstein retweeted
Since people are kvetching about local government not stepping in to save the character of this city - this place is now a grocery store.
Pat Saperstein retweeted
So good to hear! If you have leftovers from a big event or shoot in LA, you can call @every_dayaction or @HollywoodFoodCo
Pat Saperstein retweeted
NEW: Los Angeles chef, cookbook author and restaurateur Nancy Silverton, who brought sourdough into the mainstream in the US and was the founding pastry chef at Spago, will receive this year's James Beard Lifetime Achievement award in Chicago. More ... latimes.com/food/story/2026-…
Pat Saperstein retweeted
The last days at 99-year-old Taix. Stop stealing stuff, people! It's the last few days 😒 latimes.com/food/story/2026-…
Pat Saperstein retweeted
variety.com/2026/tv/news/lin…
So thrilled to share the news that Season 5 of #thelincolnlawyer has been picked up before Season 4 even premieres! Season 4 premieres February 5th! @rulfomanuel @Connellybooks @netflix
Pat Saperstein retweeted
One destination, countless tacos. 🌮 From street-style classics to creative twists, explore the taco trail that locals love: bit.ly/4oc3GN5
Pat Saperstein retweeted
Horses, the 'new modern L.A. institution' beset by scandal, closes indefinitely latimes.com/food/story/2026-…
