Should I also build a website? I'd be posting the beers, add some merch, and maybe offer some giveaways on there. #CraftBeer #beer #bier #Cheers

Well, the baltic porter is nearing the state where I'm not sure if its a baltic porter. Nice, thick, lower carbonation gives a bit of a stout feel. It has plum, and raisin in there, together with a slight roasted finish. Quite lovely already ABV 8,5% #CraftBeer #beer #cheers

Grutte Pier Dubbel is a fantastic dubbel. Sweet, toffee, and malt. Coming in at 7% is almost perfect, but any higher, and it's not really a rypical dubbel anymore. ABV 7% #CraftBeer #beer #cheers

This lavalamp is amazing! Oh wait, its just my latest blond beer fermenting😆 Insane to see the amount of activity like this, really please with the fermzilla right now! What do you people have going on right now? #CraftBeer #beer #cheers #homebrew #homebrewer

Best of the best! What an amazing imperial with peanuts, coconut, and vanilla. It has chocolate taste in there as well, and it is very boozy. What an amazing drink! Mad Scientist certainly outdid himself this time! ABV 13,8% #CraftBeer #beer #cheers

Insanely good bourbon oak aged export stout. Heavy, coffe, slightly smokey. The added vanilla adds a nice twist to this. It could be just a tad thicker though, to complete it all. ABV 10% #CraftBeer #beer #cheers

This Mad Scientist Barrel Aged Mead is something astonishing. I know it's not beer, but I'm down. Sweet, bourbon, bit of smoke, and sweetness all around. I might need to take a look at making this myself. The chestnut, I mosly smell it. ABV 12% #CraftBeer #Beer #mead #cheers

Time to bottle the tripel. Have to get used to the fermzilla to do this. My priming sugar solution was to thick, and I couldn't really mix it properly. Had to collect with the trub container, and mixed it again. I hope it will taste good #CraftBeer #homebrewer #cheers #beer

And done! Baltic porters is on it's way, I hope... it was a messy brewday, where I dropped the ball a few times, but it looks and smells very good. Potential ABV 8,5%. #CraftBeer #beer #cheers #homebrewer

Mashing my new brew,might have gone a little overboard on the amount of malt. Better make sure it doesnt spill when sparging in a bit. Surely hope it will be dark enough! #CraftBeer #beer #homebrew #homebrewer

Gouden Carolus Tripel. A classic Belgian Tripel with a golden pour, generous white head, and plenty of character.A beer that needs little introduction. One for the evening. #CraftBeer #beer #cheers

Ordered 2 Fermzilla gen 3.2 fermentors. Very pleased with this right now, looks sturdy, functions well, and in the near future I will upgrade it to pressure ferment, and bottle it. Hopefully what's inside will also be to my liking! #CraftBeer #beer #cheers

Some beers are just brilliant. This Hemel&Aarde(heaven&earth) imperial stout, is something I would prefer every day. Smokey bourbon barrel aged goodness, thick, and heavy. Awesome beer, which I would recommend to everyone. ABV 11% #CraftBeer #beer #cheers

The Gouden Carolus Ambrio is a fantastic malty bear. It's a very dark gold beer, with lot's of character. At 8% it has a nice high ABV, and an exquisite mouthfeel for such a string beer.. ABV 8% #Craftbeer #beer #cheers

Quick, somebody remind me, when does autumn start officially? Right, it's when I can get my herfstbock (autumnbock). Grolsch has one of the best, sweet, malty goodness. But this one had time to mature a bit more. ABV 6,6% #CraftBeer #beer #cheers

Beer, and pizza. A traditional combination which goes back as long as I want to remember. Just a nice pilsner is fine for now, not wanting to demolish myself before the evening. Nice little bitter, but crisp Bitburger is always good #CraftBeer #Beer #cheers