The Barbecue Saucier™• @AmazingRibs Contributor 2x Cookbook Author • KCBS Judge NBBQA BBQ Book of the Year Winner Award-Winning Sauce Maker @BaseballAndBBQ
Joined July 2015
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Had an amazing time at the @AmericanRoyal this past weekend, and I’m excited to share that I am now officially a PHB- Doctor of Barbecue Philosophy! Ray Sheehan, PHB, OMM @KCBBQSOCIETY @BBQNewsMagazine @thesmokesheet @BaseballandBBQ
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@ChefRaySheehan @BBQNewsMagazine @TailgateGuys999 @PitLifeBBQ1
Episode #352
Talking Roberto Clemente and Duck Camo Dinners.
Special Guest Co-Host Doug Scheiding
Call the show at (516) 855-8214
Email the show at - [email protected]
bleav.com/shows/baseball-and…
Ray Sheehan retweeted
@ChefRaySheehan @meathead @BBQNewsMagazine @TailgateGuys999 @PowellWoodworks @DivaQBBQ
@newyorkbbq @BleavNetwork @BleavSports
Terry Collins and Itamar Srulovich and Sarit Packer on this episode of Baseball and BBQ
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Ray Sheehan retweeted
We spoke at the National Baseball Hall of Fame for the #2026CooperstownSymposium
@threeinningfan @AlmostCoop @TilMetsDoUsPart @SubwayToShea @MetsMusingsGM
youtu.be/1TMFeSgHXDE
Ray Sheehan retweeted
Ray Sheehan retweeted
@abett4 @ChefRaySheehan @ClementeMuseum
Talking Roberto Clemente Museum
youtu.be/d_POhMPQpKg?si=VaZ1…
Excited to receive my signed copy of The Meathead Method from Barbecue Hall of Famer @meathead Thank you!!
This book that focuses on the “why” behind great barbecue. Looking forward to getting into it.
Ray Sheehan retweeted
Everything you need to know about Smoke with Meathead youtu.be/VsmRpcDIEp0?si=XGNr… via @YouTube
Ray Sheehan retweeted
@ChefRaySheehan @girlscangrill @DadsSeasonings @blazingstarbbq @Grabthebrisket @BBQPitmasters @BBQNewsMagazine @newyorkbbq
The Suzyn Waldman Interview
The Matt Abdoo / Shane McBride interview
bleav.com/shows/baseball-and…
Call the show (516) 855-8214
Today my book Big Green Egg Basics from a Master Barbecuer turns four!
Appreciate everyone who’s been cooking from it. @meathead @20Hojo @caseyscall @newyorkbbq @bbqtourist @jimmypotsandpan @j_cohl
Thank you @meathead for having me on. I had a great time! Hope we can do it again sometime.
Ray Sheehan on BBQ Sauces xitter.cf/i/broadcasts/1lJQRvglP…
Ray Sheehan retweeted
Ancho and lime is one of those flavor combos that never misses. Smoky, a little sweet, a little tangy, and it makes chicken taste like you tried harder than you did.
These grilled chicken thighs are simple, big on flavor, and yes, you can get crisp skin too if you follow the method.
Make them here:
amazingribs.com/grilled-chic…
#BBQ #ChickenThighs #Grilling #GrillLife #OutdoorCooking #BBQTips #AnchoChile #Lime #WeeknightDinner #FoodNerd #recipe
This weeks article takes a look inside the @museumofbbq @BaseballandBBQ
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