Chef Paul Prudhomme shares a little bit of magic from his kitchen with his Magic Seasoning Blends brand of spices and marinades.

New Orleans, LA
Joined December 2009
Need a last minute, “anything other than carrot cake”, Easter dessert? We got you covered with these cupcakes with papaya sauce bit.ly/2CiIkd3 bit.ly/2CiIkd3
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With Easter just around the corner, we’ve got the perfect deviled egg recipe for you! bit.ly/2W0sn2H bit.ly/2W0sn2H
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Sprinkled with Seafood Magic and baked to perfection, our Shrimp and Sausage Stuffed Mushrooms are the ultimate crowd pleaser for any Sunday brunch. 🍄 bit.ly/2HCUl15 bit.ly/2HCUl15
Feeling a little fiesty this April Fool’s Day? Check out these food pranks you can easily pull off last minute. And remember...eat with caution today. 🙊😂 bzfd.it/2FI1NWH buzzfeed.com/arielknutson/21…
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Easter dinner just got easier! Check out our Magic Glaze for a quick way to make your Easter ham more delicious. Order now and get a head start on your Easter planning! bit.ly/2OroDEs bit.ly/2OroDEs
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When you cook as much as we do, it pays to buy in bulk. 🛒Save 20% on select commercial shakers and canisters for a LIMITED TIME! magicseasoningblends.com/ facebook.com/magicseasoningb…
This International Women’s Day we would like to honor one of Chef Paul’s greatest mentors, Chef Ella Brennan. Ella Brennan helped put New Orleans on the culinary map, was a bold business woman, a role model, a... facebook.com/20014111545/pos…
In NOLA, we celebrate Fat Tuesday with parades, beads and parties! But what’s up with the baby in your King Cake? bit.ly/2sp6FLw bit.ly/2sp6FLw
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This Creole Sauce goes well with poultry, meat, and seafood. Simply serve over rice or toss with pasta and add a little ✨Magic✨ to your meal. bit.ly/2Hb45yF bit.ly/2Hb45yF
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If you haven't added stuffed acorn squash to your regular menu rotation, where have you been?! It's the perfect healthy and delicious weeknight dinner that will quickly become one of your favorites! bit.ly/2U7gl6Q bit.ly/2U7gl6Q
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This chili recipe is sure to warm you up on a cold winter night. bit.ly/2smPSpD bit.ly/2smPSpD
❤️ Happy Valentine’s Day ❤️ Bring your sweetie to the table tonight with our Sweetie Magic Pain Perdu recipe. bit.ly/2GIb69P bit.ly/2GIb69P
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Does it get any better than Potato Lovers Day? Now you can whip up K-Paul’s Mashed Potatoes in the comfort of your own home! bit.ly/2VL0A74 bit.ly/2VL0A74
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Chef Paul shared his secret to exceptional hot chocolate in this classic #TBT video. And we think our northern friends could definitely use this right now ❄️ youtu.be/rTaJIVC4isQ youtu.be/rTaJIVC4isQ
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Have you been wanting to try our popular Blackened Redfish Magic seasoning? Try it in our Magic Shrimp Scampi recipe tonight! bit.ly/2EiOcEQ bit.ly/2EiOcEQ
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We use spices every day so it’s easy to forget that they weren’t always so accessible. Learn about some of the uncommon origins of your favorite spices: bit.ly/2SWUY7r bit.ly/2SWUY7r
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Our new website got a little love from @BizNewOrleans this week! Check out the video and don't forget to stock up on your favorite spices, sauces, and marinades before our 20% off sale ends! bit.ly/2RKzGNt bit.ly/2RKzGNt
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We’re adding some Magic to your 2019 and extending our annual holiday sale! Now thru the end of January all spices, sauces, and marinades are 20% off in our online shop! magicseasoningblends.com magicseasoningblends.com/
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