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Re-envisioning the rural economy Regenerate 2019 Details & Tickets https://xitter.cf/t.co/5M9Z7w6lqg

Chatham-Kent, Ontario, Canada
Joined August 2013
Photo by C-K Table (@CK_Table)Photo by C-K Table (@CK_Table)Photo by C-K Table (@CK_Table)Photo by C-K Table (@CK_Table)Photo by C-K Table (@CK_Table)Photo by C-K Table (@CK_Table)Photo by C-K Table (@CK_Table)Photo by C-K Table (@CK_Table)Photo by C-K Table (@CK_Table)Photo by C-K Table (@CK_Table)
After 75 years of seeding change around the world, we’re changing our name! So, allow us to reintroduce ourselves. We’re SeedChange. And this is what we believe in.
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“We’re heading to a place where we don’t have farmers; we just have food production.” buff.ly/2wWW3Ti
“Meeting our climate targets will require more than pilot programs and alternative approaches. It will require transformations to the whole agricultural system. And Big Ag doesn’t want to change.” civileats.com/2018/10/09/how…
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This Saturday join us for a free baking workshop 11-12 in the market kitchen with Seth Wiggin! Celebrate heritage grains weekend with us @Downtown_London @GrowingChefsON @CK_Table
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After seeing parents fall ill from cancer or die, many farmers are switching to organics to protect themselves and their children. buff.ly/2rB7i1b
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Make that TWO problems — soil-less vegetables aren’t just a waste of energy, they’re a waste of time. No soil equals no flavor. #Thirdplate @tomphilpott motherjones.com/food/2018/07…
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Another wake-up call on the hidden costs of factory #farmed animal protein in our #food system. xitter.cf/bittman/status/1012344…
This is not a joke: Superbugs Found in More Than Three-Fourths of U.S. Supermarket Meat buff.ly/2N4PipT
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Congrats Paul Spence & your collaborators @GrowingChefsON @LondonBrewingca @CK_Table xitter.cf/swotourism/status/9764…
Congratulations to Heritage Grain Weekend Bread Camp, the Innovative Start-up of the Year winner #oswconf18
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Congratulations to Paul Spence at the @theculinaryfarm & his collaborators at Heritage Grain Bread Camp for winning the 2018 Ontario Southwest Innovative Start-up of the Year Award. @fanshawetourism @LondonBrewingca @CK_Table @GrowingChefsON @OntSouthwest @tourism_london
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There is a movement toward #agroecology in Sri Lanka that is supported at the highest levels of government. But even that kind of support doesn't always translate to action. foodtank.com/news/2017/12/sr… via @foodtank
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Just some of the local artisans you can find this Sunday at Growing Chefs! HQ #local #network – at London, Ontario
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C-K Table retweeted
Open Source Seed Initiative is working to #freetheseed from corporate dominance! foodtank.com/news/2017/09/op… via @foodtank
An Updated Look at Growing Chefs! Ontario Headquarters & Food Education Centre ethicalgourmet.blogspot.ca/2…
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After a century of market domination of hybridized wheat, ancient & heritage wheat varieties are making a comeback: sciencedaily.com/releases/20…
C-K Table retweeted
Teach children to grow their own food and you will empower them for a lifetime! #foodtank
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More Than #Bread : Sourdough As a Window Into The #Microbiome n.pr/2v4BUIg
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Glassroots Vegan Restaurant: Fresh & Local Cuisine wp.me/p3s4SZ-3yy #ttot #travel
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Our chef @yazzie_thechef Videos: Foraged and Pre-Colonial Indigenous Ingredients at Camp Jijak indiancountrymedianetwork.co… via @IndianCountry
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The connection between the #food producer and the food consumer is vital, says HRH the Prince of Wales at #Harmony2017 @SusFoodTrust
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