The food system we’ve grown accustomed to affects both biodiversity and our environmental ecosystem. When food is discarded prematurely, the resources invested in its production – such as water and energy – are also wasted, @TooGoodToGo's Sophie Trueman tells @CIWM's Circular. circularonline.co.uk/insight… To future proof our #FoodSystem we must change the way food is produced and consumed. Through #CircularLiving can we feed more people with less land, help tackle climate change and protect nature. But Only through #CollaborativeAction across the entire food chain can we achieve #CircularLiving.