BETTER TOGETHER JOHN JACKSON AND CONNIE DESOUSA ENTER THEIR 14th YEAR AS CO-OWNERS AND CO-EXECUTIVE CHEFS OF CHAR HOSPITALITY GROUP

Calgary
Joined April 2009
Co-chefs Connie DeSousa & John Jackson retweeted
Alley Burger pop-up coming soon! ...Almost famous since forever... Are you excited?!
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Unstoppable Joy: Jessica Janzen on Burnout, Grief & Finding Your Fire Again youtu.be/lLjbWs4y7t0?si=WupL… via @YouTube
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Co-chefs Connie DeSousa & John Jackson retweeted
YYC GIVEAWAY What You Win The Captains Jersey Mikael Backlunds Jersey @NHLFlames $100 @CHARCUT GC Drool Worthy @dolcididelia ultimate cookie box How To Win Follow @thehearinglossclinic @charcut @dolcididelia Like This Post Comment why you want to win Must pick up in YYC
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Co-chefs Connie DeSousa & John Jackson retweeted
Restauranteur duo and #SAITAlumni John Jackson (PCK ’97) and Connie DeSousa (PCK ‘00, DA ‘18) launch a new initiative to give back to the city and industry that have been supportive through their own careers. bit.ly/3Yny2mb @SAIT @CHARCUT
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Our 2nd location of CHARCUT opening this spring in Calgary University District… press release in bio #SpreadTheWord
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Co-chefs Connie DeSousa & John Jackson retweeted
Some bloke crashed my Birthday dinner.
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Amazing opportunity to work the next generation of chefs and chat about how we build our business and a culture of balance
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Co-chefs Connie DeSousa & John Jackson retweeted
For more than a decade, #NAIT Culinary students have had the unique opportunity for hands-on lessons and demos from annual guest Chef in Residence chefs—well known and talented industry leaders. This year's chefs are Alberta-based duo Connie & John @CHARCUT. 🔥 #yegfood #yycfood
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Co-chefs Connie DeSousa & John Jackson retweeted
A lovely night invited to preview some of this year's @NAIT Chef in Residence #yegfood specials created by #NAIT Culinary students under the mentorship of Connie & John of @CHARCUT! It's a great program. Grab a spot for the special lunch & dinners: NAIT.ca/ChefInResidence #yeg
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Co-chefs Connie DeSousa & John Jackson retweeted
NAIT's 2023 Hokanson Chef in Residence is back! Award-winning chefs Connie DeSousa & John Jackson (@CHARCUT) will mentor @NAITculinary students March 13-17. Learn more at NAIT.ca/ChefInResidence.
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Grateful to be a small piece of a bigger community doing amazing things! 12 years strong 💪 #mentorship #cochefsforlife @ CHARCUT Roast House instagram.com/p/CezwfPzL573/… – at Calgary, Alberta
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Hey Canada! Catch @conniedesousa as a judge in blazing hot new episodes of #firemasters … New episodes air Sundays at 7 p.m. ET beginning April 17 on @foodnetworkca . Don’t miss these epic grilling competitions! instagram.com/p/CaYe2TcpvhI/… – at Calgary, Alberta
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12 years! Poutine $1.2 tonight and Negroni on tap from @eauclairecraft $4 Thank you all for being so amazing…. Let’s all crush 2022 and party like it’s 1999! @ CHARCUT Roast House instagram.com/p/CaYIlx-P5AB/… – at Calgary, Alberta
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Amazing…. We can’t wait to do it again! Sick a great time!
Replying to @CHARCUT
Brewery & The Beast Calgary 2017!
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12 years strong! Share your CHARCUT story with us…. We appreciate each and every one of you! #Cochefsforlife #charcut #loveyyc
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Co-chefs Connie DeSousa & John Jackson retweeted
If your looking for an amazing place to celebrate good times and happy moments…. Our team charbar events team are ready to help you. [email protected]
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Co-chefs Connie DeSousa & John Jackson retweeted
Join @CHARCUT in celebrating their 12th year as the #bestdestination restaurant in #Calgary. If you're looking for a meat-centric and fresh pasta paradise, then look no further! Book today! fal.cn/3lVl5
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