Come and see us at @pubinthepark Chiswick this weekend. #foodie,#foodlovers,#chef,#eatlocal,#km0,#slowfood,#delicious,#meat,#meatlover,#curedmeat,#curedmeats,#butchersofinstagram,#salumi,#salame,#lovewhatyoudo,#beyourself,#somethingnew,#madebyhand,#charcuterie

We've got some delicious Coppa hanging in the drying room.

Garden salami testers are up at Bray Cured HQ. Lucky us!

We've been out in the kitchen garden, picking what's ripe and looking for seasonal inspiration for our autumn batches of Windsor Garden Salami. 🌿 It'll be back in stock soon when the latest summer herb batch is ready.

Glowing in the morning light of the fermenting room. The next batch of Wild Garlic Salami and a new experimental twist on our usual Spreadable Salami with citrussy Mexican Aji Limon chilli for a unique take on 'nduja. Chillies courtesy of @1JohnnyHotStuff

Fresh in for @metre_market and @maidenheadfarmersmarket this weekend. Smoked air-dried duck ham. Time to unleash your inner ham-slicing artiste. @ Bray, Berkshire instagram.com/p/CUwozvLICJ3/…

Fig and lavender pig relish. If it wasn't as hot as the sun I'd have a bath in it. Also environmental health said I couldn't. @ Bray, Berkshire instagram.com/p/CUvWHEuLcNx/…

Live action shots of us at work here... @ Bray, Berkshire instagram.com/p/CT9V1DiLpfj/…

Back at @metre_market Holyport tomorrow with some freshly finished spreadable salami and something new and mysterious in a jar... Tasty samples ready for you on the board. @ Holyport Memorial Hall instagram.com/p/CTpYKFFMSR2/…

Duck egg carbonara, 'nduja want some? See what we did there? A quick and spicy lunch fired up with 'nduja from @theitalianshopmaidenhead and smoothed out with eggs from @theeggladies Swipe for the before and after. instagram.com/p/CTFb1cHoo2c/…

Just posted a photo @ Bray, Berkshire instagram.com/p/CTC8_txrw_6/…

Just posted a photo @ Bray, Berkshire instagram.com/p/CS7rbp2oJUv/…

Smoked bresaola hot (it's not hot) off the line (curing room). Swap to slice it finer than a vintage Federer backhand. You can't buy this. I'm eating it all forever (I'm not). @ Bray, Berkshire instagram.com/p/CS1-X-hoByL/…

Swipe to make a cured meat breakfast. Slice of rye Smash avocado Slice cherry tomatoes Crumble on roasted spreadable sausage Squeeze of lime Done instagram.com/p/CSzC2bPqVCc/…

Long day making salami. Could have been wurst. @ Bray, Berkshire instagram.com/p/CSxlsi2qVav/…

Amazing topside joints out of cure. In four or five weeks they'll be beautiful #bresaola, but the meat is so good @huntsham_farm, they already make an incredible tartare just like this. #meltsinyourmouth instagram.com/p/CSu7UbhKOwF/…

Maple cured bacon, lavender and juniper ham, all ready for air-drying. If Instagram did smell... can't tell you how amazing these aromas are. 6 weeks from the table. instagram.com/p/CSu5wQDqX8N/…

Just posted a photo instagram.com/p/CSsh6KbKMzC/…

Sometimes #simplefood is best. A chunk of spreadable #salami cooked off and sandwiched in a half baguette. 5 minute sausage sandwich heaven at the end of a long road trip. @ Manchester, United Kingdom instagram.com/p/CSpcxyjKLda/…