University of Adelaide Biometry Hub. Home of the Statistics for the Australian Grains Industry — Southern Region 🌾

Adelaide, South Australia
Joined December 2018
Researchers in the @BiometryHub at @waiteresearch @AgrifoodUoA, @MathsUOA and @TheAIML are providing a major contribution to the @UniofAdelaide node of the new @theGRDC Analytics for the Australian Grains Industry national partnership 🧑‍💼🧬🌾 adelaide.edu.au/newsroom/new…
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Congrats to @BiometryHub staff Mario Fruzangohar & Julian Taylor and collaborators Paula Moolhuijzen from @theCCDM & Nicolette Bakaj @AgrifoodUoA for their hard work #Research #Science #Bioinformatics #AAGI #Waite🧬🔬 2/2
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Biometry Hub retweeted
Exciting news for Australian growers! A 5-year strategic partnership, Analytics for the Australian Grains Industry (AAGI), is set to boost profitability by enhancing grains RD&E data and insights. Read more: buff.ly/3EcTQ98 @theGRDC @CurtinMedia @UQ_News @UniofAdelaide
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It's been a long time between International Biometric Society Conferences, but it's happening this year!
The registration for our flagship conference is now open! We look forward to seeing you there! 📅 27 Nov - 2 Dec 📍 Copthorne Hotel and Resort Bay of Islands, Waitangi, New Zealand 🇳🇿 🔗 biometricsboi.nz/
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"SAGI South Statistics Workshops (#rstats #experimentaldesign and #analysis) starting 2nd August: registrations now open": see the link for more info sciences.adelaide.edu.au/agr…
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Congratulations 🎉 to Dr. Julian Taylor, Victor Sadras (SARDI) and co-authors on their paper being accepted in Scientific Reports! The paper’s title is ‘The role of plant labile carbohydrates and nitrogen on wheat-aphid relations’. The paper will be available online soon.
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Congratulations to Zhaohan Luo on his award of the School of Agriculture, Food and Wine Honours Scholarship. 👏What a great achievement, Zhaohan!
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Congratulations to Peter Kasprzak on the completion of his Masters🎉👨‍🎓: His thesis was “Feasibility Study of Ranked Set Sampling for Typical Modern Agronomy Trials Under Different Sampling Designs: Benefits and Challenges of Ranked Set Sampling for the Grains Industry”.
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We are running #rstats #experimentaldesign and #analysis workshops again in just over a week! See the link for more info sciences.adelaide.edu.au/agr…
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Congrats Isabel Munoz-Santa & Dr. Julian Taylor and lead researcher Nick Collins on their collaborative research #publication in Frontiers in Plant Sciences @FrontPlantSci, about important #genomic regions linked to heat stress tolerance in #wheat. journal.frontiersin.org/arti…
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Thank you everyone for joining us at the Biometry Hub Q&A session. It was a great opportunity for us to have some valuable conversations over the session. Happy to have a chat anytime. Thanks also to all @__PAWS members for the great BBQ that they put on!
Congratulations 👏 to Julian Taylor on a new paper in Frontiers in Plant Science, section Plant Abiotic Stress. An abstract is currently online. ‘Novel salinity tolerance loci in chickpea identified in glasshouse and field environments’ frontiersin.org/articles/10.…
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At March’s #StatsPD@Waite hosted by the @BiometryHub, Renata Alcarde Sermarini presented her recent paper on ‘Impact on genetic gain from using misspecified statistical models in generating p-rep designs for early generation plant-breeding experiments‘. acsess.onlinelibrary.wiley.c…
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A joint @BiometryHub morning tea and @__PAWS BBQ lunch including Q&A session with Biometricians at @waiteresearch community for postgrads at #Waite. Friday 26 March 10am-12pm. See for more details and to RSVP: sciences.adelaide.edu.au/agr…
Congratulations to our Biometrician Peter Kasprzak. His #rshiny paper is now available in the R journal @_R_Foundation!🎉 Please browse, read and cite as appropriate, journal.r-project.org/archiv… #rstats
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The Biometry Hub is back to business after the extended Christmas break! Happy μ year all😁 We have some #rstats workshops planned already for the first half of the year. See 👇 for full details and add to your 📅 sciences.adelaide.edu.au/agr…
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We are also looking at developing some new workshops this year, so 👀 for more details