Big Green Egg Blog (@BigGreenEggBlog) profile picture
Joined June 2012
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Tips for Texas Style Brisket on the Big Green Egg greeneggblog.com/tips-for-te…
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Tips for Texas Style Brisket on the Big Green Egg bit.ly/2Fj6Qyk #Beef #brisket
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Tri tip sandwiches with grilled onions and sautéed mushrooms. Homemade au jus for dipping. Tri… instagram.com/p/BQbp8qdFwD4/
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Akaushi trip tip sliced thin. Sous vide for 5 hours at 125 and then seared on the @grillgrate at… instagram.com/p/BQbpDVmFWhx/
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Sous vide Akaushi tri tip rubbed with @carnivorerub black rub. Sous vide for 5 hours at 125 and… instagram.com/p/BQbnmw_lA2R/
Akaushi skirt steak tacos for dinner with grilled tortillas, homemade guacamole, sour cream,… instagram.com/p/BQZJ8Yrl4SW/
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Akaushi skirt steak for taco dinner. Grilled direct at 400-450 until 130 internal temp and then… instagram.com/p/BQZFDWelr6-/
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Akaushi skirt steak two ways. One with @lanesbbq1 pit master select and one with @misrubins… instagram.com/p/BQZCsaBlIN2/
Akaushi skirt steak two ways. Top one with @lanesbbq1 pit master select and bottom one with… instagram.com/p/BQZBYfWFF_H/
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Akaushi skirt steak two ways. Top one with @lanesbbq1 pit master select and bottom one with… instagram.com/p/BQY_KCblUkg/
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Gochujang marinated pork tenderloin kebabs on the mini max for dinner tonight. Mixed 1 cup… instagram.com/p/BQUC0TNlHDG/
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Step 2: add the chili (no beans) and queso to the biscuits and sausage after the biscuits have… instagram.com/p/BQRY6UtAOdH/
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