Our new Brunch Menu of Buttermilk Biscuits features long-time trusted local ingredients - like The Local Dude with Egg, Sharp Cheddar, and Turkey Sausage from #stachowskimarket in Georgetown!

#NationalBakingWeek calls for a chocolate, chocolate, and more chocolate! We're celebrating with a trio of MINI DAT-Os, packaged for just $6 per bag! 3 Flavors : Vanilla, Peppermint + Bananas Foster, inspired by the iconic dessert invented 75 years ago at @brennansnola

We're serving up delicious deals for #ArlingtonRestaurantWeek! Bayou Bundle for Lunch: Sandwich or Bowl, Iced Tea/Lemonade + Mini Dat-O! Try the NEW lunch sammie, Don't Call Me Rueben: toasted sunflower seeded multi-grain, shaved turkey, pepperjack, thousand island, cabbage slaw

Meet our lineup of NEW Sunshine Sammies! We recommend starting w/ "The Commonwealth" also featured on the #ArlingtonRestaurantWeek "Breakfast Bundle Menu". This signature sandwich serves up VA Ham, Egg, and Pepperjack Cheese on a warm Buttermilk Biscuit!

On Indigenous Peoples' Day we're honoring the Native foodways. Our gumbo gets its depth from filé, ground Sassafras the Choctaw shared w/ Louisiana kitchens & our Cornbread starts w/ corn, first cultivated by Indigenous peoples thousands of years ago Specials hours of 8AM-4PM

In celebration of #NationalCakeDecoratingDay - we’re sharing extra sweet deal. Today Only -Receive a 20% Discount on your online Custom Cake Order with the code: HAPPYCAKES. Indulge in classic selections from from #ToastedCoconut to #RedVelvetLayered and #DobergeCakes!

For #NationalHeroDay we are honoring our veterans & active military members! For @ChefDavidGuas this is personal, he honors his family member's legacy of service through his work with @bluestarfamilies - founded by military spouses to empower military families

Our fourth and final week of #HispanicHeritageMonth brings the flavors of Mexico straight to your plate! Savor the Tostada de Tinga de Pollo - shredded chicken, tinga sauce on crispy corn tostada with crema, lettuce, cotija cheese, mexican rice, pinto purée

We're making #NationalCinnamonRollDay even sweeter today! Rolling in hot, we're celebrating with Mini Cinnamon Rolls [2 pack - $4.50]! Frosted, Fluffy, and full of flavor - all part of our #OFFtoberFest!

Get ready for Offtober Fest! Thirty-One Days. 31 One Reasons to LOVE October! Something good every day. Grab a deal. Share a laugh. Pay it forward. Start with #NationalVegetarianDay on Thursday October 1 with 15% Discount of our seasonal Veggie-Ville Sandwich at lunch!

We're kicking off the third week of Hispanic Heritage Month with pop-up specials paying a tasty culinary tribute to South America! Don't miss our Peruvian Shrimp Ceviche served with fried plantain chips!

Craving #Cuba? You're in luck - we're celebrating the #Cuban heritage of @ChefDavidGuas during the second week of #HispanicHeritageMonth! Sweeten up the day with a #Pastelito: rich cream cheese contrasts with the flavor of guava all tucked into a sugar-crusted pastry shell.

We're sharing a taste of Cuba in a cup during #HispanicHeritageMonth with our Iced Guava Latte is made with sweet Guava, Vanilla Bean, and a hint of Lemon mixed with Espresso - and your choice of Milk.

Week Two of Hispanic Heritage Week is a culinary celebration of the Caribbean! @ChefDavidGuas honors the ancestral dishes of his family's homeland, Cuba! Our Pressed Cubano - slow-roasted pork, smoked ham, swiss cheese, yellow mustard, pickle - is on the lunch menu, ALL WEEK!

Tailgating is more than a game day activity – it’s a ritual, from our @LSU Tigers, and of the course - @Saints @ChefDavidGuas knows a thing or two about what works…from Jambalaya to Crawfish Monica! If you’ve got your hands full, don’t worry – we’ll get the Catering Order ready

Pillowy and perfect, our morning cinnamon buns, a weekend special, promise to make an unforgettable breakfast!

Make it a sweet ending to the first week of #HispanicHeritageMonth with our Tres Leches - a spongy vanilla cake with chantilly cream and maraschino cherry!

We're brewing fresh cups of @counter_culture to help you celebrate #NationalCoffeeDay at Bayou Bakery! Drop a comment below with your favorite Bayou coffee order! 👇

Hispanic Heritage Month starts TODAY - and we're taking a culinary trip through Central America with authentic dishes like Beef Empanadas! Every weekday from 11AM-3PM we're serving pop-up specials, visiting a different Spanish-speaking region each week!

Celebrate the Big 1-2-0 🥪🫒 It’s #NationalMuffulettaDay TODAY -Monday, September 14 - and 120 years since the creation of this legendary sandwich. The best part? Get 26% OFF our Muffulettas ALL DAY - only September 14!