Spotlight on Kudos Blends! From sodium reduction to shelf life extension, discover baking solutions designed to overcome formulation challenges 🤝 Our WorkWith team can help you trial, test and find the right fit. @KudosBlends 🔗 andrewingredients.co.uk/kudo…

⚰️👻 A spooky twist on brownies! Made with IREKS Brownie Mix, IRCA Coverdecor and Dobla white chocolate decorations. A fun addition to your Halloween range! 🍫 🔗 More Halloween baking inspiration: bit.ly/2026-halloween #AndrewIngredients #HalloweenBakes

🎃 Transform your Halloween bakes with Dobla! Made with real chocolate, Dobla Decorations make it easy to turn everyday bakes into spooky seasonal products with premium appeal. 👻🍫 @dobla #AndrewIngredients #Dobla #HalloweenBakes

🧠🍻 A brilliant night at our Charity Pub Quiz! 🏆 Congratulations to the winning team, Whiskey Galore, Featuring our very own Ben and Lenka! Thank you to everyone who came along to support @PipsCharity and cancer Fund For Children! ❤️ #AndrewIngredients #Fundraising

🥯🎃 New York-style bagels with a Halloween twist! Made using Carr’s Flour, these bold orange and black bagels are a simple way to give a bakery favourite a seasonal makeover. 🔗 More Halloween inspiration: bit.ly/2026-halloween #AndrewIngredients #HalloweenBakes

Great to welcome Kudos Blends to our WorkWith Innovation Centre for a session on baking powder fundamentals and product training. Building our team's technical knowledge to help us better support our customers. 👏 @KudosBlends #AndrewIngredients #KudosBlends #WorkWith

🎓 Thinking about a career in food? Join CAFRE Loughry Campus for their Food Courses Open Day on Tuesday 6 October 2026. Explore the campus, discover the courses available and learn where a career in food could take you. 🔗cafre.ac.uk #DiscoverCAFRE

🥐 Could your croissant be Northern Ireland’s best? Enter the NI Best Croissant of the Year 2026, taking place at Andrew Ingredients on 2nd November. ⏰Entries close 30th September. Enter today 👇 bit.ly/ni-best-croissants-en…

🍒🦇 A spooky twist on Black Forest! Our Black Forest Puddle Cookies feature a decadent chocolate & cherry centre, finished with Dobla bat decorations. 🎃 🔗 View this recipe and our other Halloween ideas! bit.ly/2026-halloween #AndrewIngredients #HalloweenBaking

🎄 The Christmas Brochure 2026 has arrived! ✨ Discover festive recipes, Christmas decorations, chocolate and bakery ingredients from Dobla, IRCA, Culpitt, Macphie, Renshaw & more. 🎁Christmas Brochure: link in bio #Christmas2026 #ChristmasBaking #AndrewIngredients

🍫 Great to welcome the IRCA team to Andrew Ingredientsfor a session in our WorkWith Innovation Centre! A brilliant opportunity to build product knowledge and explore new application ideas. 🔗 bit.ly/workWith #AndrewIngredients #IRCA

🎃 A frightfully fun twist on choux! Made using @MacphieUK Choutex, filled with vibrant ube & matcha creams and finished with colourful craquelin and spooky Dobla chocolate decorations. 👻 🔗 Recipe: bit.ly/Halloween-choux #AndrewIngredients #Macphie #Dobla #HalloweenBakes

🌾 Organic flour now available! Two new Matthews Cotswold Flour options: 🍞 Premium White – ideal for sourdough, bread, pizza, buns & bagels 🍰Organic White – perfect for cakes, focaccia, biscuits, shortbread & doughnuts 🔗 andrewingredients.co.uk/matt… #AndrewIngredients

📣 We’ll be closing early at 3pm on Friday 28th August for staff team building 🎉 Please place all orders and make collections by 12 noon. Thanks for your understanding! #AndrewIngredients #TeamAndrew

👨‍🍳 Great to welcome Adam and David from Macphie yesterday to showcase new products and applications to our team. Building our product knowledge helps us provide even better practical advice and support to our customers. 🔗 bit.ly/workWith #Macphie #WorkWith

🍔 Small sliders, big flavour. Made with Carr’s Strong Bakers Flour, Bakers Yeast & Sonneveld Proson Super Soft Roll, these mini sliders are a great addition to any menu. Find the recipe: bit.ly/mini-slider-burgers #MiniSliders #AndrewIngredients

🎃 Our Halloween Brochure 2026 is here! Packed with Halloween recipes, decorations and bakery inspiration from Dobla, IRCA, Culpitt, Macphie, Renshaw & more. While stocks last! 👻 View it here: bit.ly/Halloween-Brochure-20… #Halloween2026 #HalloweenBaking #SpookySeason

🥐 Entries are open for Northern Ireland’s Best Croissant! We’re delighted to be the Gold Sponsor, supporting talented bakers across NI. Think your croissants have what it takes? 🏆 Enter: bit.ly/ni-best-croissants-en… Find out more: bit.ly/andrew-ni-croissant #NIBestCroissant

We’re proud sponsors of the Retail NI Best Deli/Bakery Award 2026! 🥖✨ Show your support for NI’s fantastic local delis & bakeries and cast your vote! 🗳️ Vote: bit.ly/high-street-heroes-20… More: bit.ly/andrew-ing-retailNI #RetailNI #HighStreetHeroes2026

🏆 Congratulations to all the Blas na hÉireann 2026 finalists! A special congratulations to our customers who have made it through 👏 Wishing everyone the very best of luck! #BlasNahEireann #IrishFoodAwards #AndrewIngredients