Peel St

Dessert ~ 📸 @ByEichler @ Peel St Restaurant instagram.com/p/BplyqT_DZ-w/… – at Adelaide, South Australia

Avgolemono ~ but we added lamb and dill meatballs 😱 • #avgolemono 📸 @ByEichler @ Peel St Restaurant instagram.com/p/BpWQptkjlup/… – at Adelaide, South Australia

Breakfast ~ • 📸 @ByEichler who has now officially eaten more meals at our restaurant than we have @ Peel St Restaurant instagram.com/p/BmK-F78AnnB/… – at Adelaide, South Australia

Somewhere underneath there is delicious Murray Cod 🐟 • 📸 miki_two @ Peel St Restaurant instagram.com/p/Bl2i2nFgZVT/… – at Adelaide, South Australia

Pork Belly and Prawn Salad ~ In almost 5 years, this dish has barely been taken off the menu 🍃 • 📸 @ByEichler @ Peel St Restaurant instagram.com/p/BlrgUPqAmaR/… – at Adelaide, South Australia

A delicious mess ~ • 📸 @atshesaidwhat @ Peel St Restaurant instagram.com/p/Blhpk_8gShl/… – at Adelaide, South Australia

We've stepped out of our comfort zone for #thefruitfulpursuit and will be pouring these two wines in the lead up the #tfpnotquitewhite event on August 4th-5th. • 📸 goshjeelen @ Peel St… instagram.com/p/BlaeYu_Ai8e/… – at Adelaide, South Australia

Crispy Snapper Wings 🐟 • 📸 @ByEichler @ Peel St Restaurant instagram.com/p/BlXLiPdA7Eg/… – at Adelaide, South Australia

Snapper carpaccio with kohlrabi, cucumber, soy, rice vinegar & ginger, wasabi mayo & black sesame 🐟 @ Peel St Restaurant instagram.com/p/BlP5tmtAWxM/… – at Adelaide, South Australia

At the bar // best seat in the house @ Peel St Restaurant instagram.com/p/BlCN_2nAErO/… – at Adelaide, South Australia

When veggies are the star of the dish 🌟 • 📸 chrisnewtonsmith @ Peel St Restaurant instagram.com/p/Bk4tkgqAQ7s/… – at Adelaide, South Australia

We do what we do because we love it, and want to share what we love with you. So it is incredibly humbling to be included in this list with so many other amazing venues. Thank you to… instagram.com/p/BkufVXsAz2x/… – at Adelaide, South Australia

It's National Toastie Day! Swing by for our brekkie toastie with leg ham, provolone and Dijon mustard, all served on fresh sourdough 🧀 @ Peel St Restaurant instagram.com/p/BkjB7xjA9Fu/… – at Adelaide, South Australia

Smoked Pork Hock...or as @ByEichler said -… instagram.com/p/BkMnTttAkT1/… – at Adelaide, South Australia

Cured ocean trout w shaved fennel ruby… instagram.com/p/BkE3wW_guHl/… – at Adelaide, South Australia

T A R T E T A T I N ~ but not as you know… instagram.com/p/Bj_IEcXALqd/… – at Adelaide, South Australia

Pan fried Haloumi ~ and other assorted goodness • 📸 @ByEichler @… instagram.com/p/BiqiJwUgITY/… – at Adelaide, South Australia

D e s s e r t ~ Peanut butter parfait perfectly captured by nixxynoms @ Peel… instagram.com/p/BiWEsJPAFoQ/… – at Adelaide, South Australia

As always, Jordy loved sharing his knowledge at another successful @outdoorsnorwood cooking… instagram.com/p/BiBF_geADNr/ – at Adelaide, South Australia

A N Z A C D A Y ~ We will be closed tomorrow for Anzac Day. Back on Thursday 🇦🇺 @ Peel St… instagram.com/p/Bh8Cd1Hg5us/ – at Adelaide, South Australia