Chef Kelly English's French-Creole restaurant in Memphis' historic Overton Square. Restaurant Iris...Simplicity at its most elegant.

Memphis, TN
Joined March 2009
Our own David Parks talks with the Memphis Flyer about the ins and outs of making a margarita m.memphisflyer.com/memphis/t… m.memphisflyer.com/memphis/t…
1
Last night's Nowruz dinner was a beautiful celebration of the food Chef Camron Razavi grew up with. Thank you to all who were in attendance!
Happy International Women’s Day! Who are the women in your life that inspire you? Mention them by name below! facebook.com/story.php?story…
1
It's Wednesday again.. you know what that means: Prix Fixe Menu! Go to our Prix Fixe Menu section of our website to see the incredible stuff the team is cooking up for tonight! An incredible 3 course meal for only $40! Make... restaurantiris.com/prix-fixe…
1
1
We unfortunately are not doing the Prix Fixe dinner tonight due to our two restaurants focusing on Valentine’s Day this week. We will resume next week! Sorry for any confusion. The bar and restaurant are still open for business tonight!
Thanks to The Memphis Flyer for including us in this list of Valentine ideas! If you have not ordered your basket for two to-go.. what are you waiting for? You only have until Sunday to celebrate your loved... m.memphisflyer.com/memphis/l…
Happy thanksgiving from the Restaurant Iris and Second Line family. Both restaurants are closed all day for all of us to be able to celebrate. Enjoy your day with friends and family. Spend some time feasting and... facebook.com/RestaurantIris/…
5
Huge thank you to Jennifer Biggs and The Daily Memphian for this article on all of our renovations... dailymemphian.com/section/fo…
2