Jan Hansen (@JanoHansen) header
Jan Hansen (@JanoHansen) profile picture

Culinary Instructor @SAIThospitality Father of two amazing boys.Wset 2. Married to @CarlaMHansen

Calgary, Alberta
Joined April 2013
Photo by Jan Hansen (@JanoHansen)Photo by Jan Hansen (@JanoHansen)Photo by Jan Hansen (@JanoHansen)Photo by Jan Hansen (@JanoHansen)Photo by Jan Hansen (@JanoHansen)Photo by Jan Hansen (@JanoHansen)Photo by Jan Hansen (@JanoHansen)Photo by Jan Hansen (@JanoHansen)Photo by Jan Hansen (@JanoHansen)Photo by Jan Hansen (@JanoHansen)
Something doesn’t add up here? Up almost 100% and farmers are dumping milk? Seems odd.
JUST IN: Saputo net earnings since start of fiscal year are up 95.3%. Talk about big cheese....
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I miss plastic straws.
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What ain’t no country I ever heard of, they speak English in what? Sorry it’s not a comedy. 😕
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Truly falls into the “bad wine” category.
Speechless. Some really good Burgundy can be had for far less.
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Patio beers Bob!?!?
Starting on Friday the most effective snow removal plan goes into effect in Calgary. Simply titled “Chinook.” If the weather people are right most snow will melt. #yyc #chinook
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Looks like some tasty treats Kyle!!!!
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Interesting, every time we’ve been it’s been great!!! Both food and service!
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And the nation will tango all night long!!!
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Yes, flight attendants! #1980called They are want their stewardesses back. 😉
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I haven’t laughed that hard in a long time!!!! 😂
Peaches says Good Morning... 😁😁
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Yup!!! Got ours at Lowe’s! It’s perfect!!
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Heard you on the CBC Laurie!!! Great job! And only $40!
Minutes away from tasting this Gruber Eiswein on the air. It may be small but it is powerful! Can you believe it is the first time that we have tasted one on #HouseWine @CBCHomestretch
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Out for dinner in YEG tonight and saw three people in leather pants, and it’s -22 out!!!
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Blind tasting with the Wednesday Winos. #Bordeaux
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We are red we are white we are Danish dynamite!!! Go Denmark!! #FIFAWorldCup 🇩🇰
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Is Martha carving?
Martha Stewart’s Whole Roast Chicken Stuffed with herbed breadcrumbs, carved tableside at her new restaurant “The Bedford”
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Y’all should be super proud!!!! Congratulations!!!
I’m grateful for the invitation to be part of this dream team 🤩. What a freakin’ blast.
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Chianti, the acid, fruit and tannins should balance out the richness of the cheese and guanciale. Or what ever you like. 😉
Sommelier/wine expert friends, what should I drink with an authentic pasta carbonara (eggs, Pecorino, guanciale and pasta)? Thank you!
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Both really hard to watch. 😉
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Congratulations #SAIT2022 graduates! 👨‍🎓 🎉
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