@CHEFSCANADA

CHEFS CANADA aims to create a demand for CDN gastronomy, to inspire culinary excellence while promoting our producers around the world through competitions.

 Canada
chefscanada.com
Joined March 2012
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  • Following43
  • Followers460
51Media
/ Official announcement / . Dear Bocuse d'Or friends, . Due to this ongoing health crisis, The Bocuse d'Or International Organizing Committee decided to cancel the Americas semi-finale. Our team received a golden… instagram.com/p/CBRiq9xB2fv/…
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first meeting with our coach Alvin Leung.
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Curious to see the recipe that won Chef Sirois Sam the reigns of Team Canada? Here's the recipe of his famous Duck ragout: Duck Hearts Ragout 3 fresh duck hearts 1% salt Duck fat Garlic confit Savory herb 2 tablespoons of duck juice
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You’re an Ontario-based woman chef, sous-chef, pastry chef, cook or food entrepreneur in the gastronomy scene? Participate in the first 100% female culinary competition “Elles sont Food, and You?”. Information and registration online by April 30th at ellessontfoodandyou.ca.
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Vote for Team Canada's poster! Go on bocusedor.com and support by voting for our amazing poster created by #georgebrowncollege Centre for Art Design & Technology luigiferrara8000 instagram.com/p/BrYjGupBa5i/…

Bocuse d'Or

bocusedor.com
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Gelderman’s Bacon & Blueberry Benedict: Fraser Valley Eggs, Hollandaise, Golden Ears Cheese Biscuits by Chef @nedbell at @vancouverclub Outstanding! Pic by @whisltertraveler #bocusedor… instagram.com/p/Bqv_bB5hNo2/…
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Candidate Trevor Ritchie wins Marilyn’s Cooking Challenge bocusedorcanada.ca/1/post/20…
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Meet with team Canada and the most popular Chefs from BC this Sunday NOv 25. for a very special brunch. Book now on bocusedorcanada.ca/store/p31…
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Our very own Trevor Ritchie from @GBCCHCA and a member of #TeamCanada @BocusedOrCanada was on a taping of @MarilynDenisCTV today. Watch for his appearance on Oct. 30th. #RoadtoLyon @Bocusedor #MyGBC
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Food in Canada magazine article by John Placko bocusedorcanada.ca/1/post/20…
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Video Americas Selection the Best Of bocusedorcanada.ca/1/post/20…
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Thank you all for making it happen! Pool Party was a blast!! . @Langdon_Hall @chefbangerter trevorritchie4 @sbaidacoff jeroenvanhelvoirt lottechocolat @jenna_reich @CacaoBarry_ENG mtai… instagram.com/p/BldWdvYAAxK/…
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jeroenvanhelvoirt dessert: "The Mekong Delta " . Celebrating the bounty of the iconic Vietnamese region, this creation combines spiced mango with an airy @CacaoBarry_ENG Zephyr coconut… instagram.com/p/BldVR_ZAWmc/…
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Enjoying this perfect day at @Langdon_Hall à Langdon Hall Country House Hotel & Spa instagram.com/p/BldTk7kgMpZ/…
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trevorritchie4 appetizers: Whipped Yukon Potato with Horseradish and Brown Butter Marinated @kingofcaviar Sturgeon and Snap Pea with garden Herbs Wild Rice and Mushroom with Thunder Oak… instagram.com/p/BldR4BSgOaQ/…
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Scallop crudo with green apple, fennel, serrano chili and olives by @sbaidacoff (@campagnoloto) and jdippolito (lapalmato). De-li-cious! à Langdon Hall Country House Hotel & Spa instagram.com/p/BldRNSmgwed/…
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Whipped @BocusedOrCanada Foie Gras with wild Muskoka Blueberries and Garden Blossoms by Chef @j__goodyear . What an amazing dish! à Langdon Hall Country House Hotel & Spa instagram.com/p/BldQM2BgD4o/…
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Pulled Pork Buns with Coriander and Summer Slaw by @chefbangerter and @Langdon_Hall team. Delicious! instagram.com/p/BldNfoyAE2g/…
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Join us in Montreal and enjoy the Tabasco 150th anniversary cooked by Team Canada! tabascosauce.ca/events/
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July 19th at 6:30 PM join us for a Pool Party at @Langdon_Hall and support Team Canada! Enjoy special cuisine prepared by @chefbangerter & Bocuse d’Or Team Canada, a belvederecanada… instagram.com/p/BkvS4PoAg7K/…
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