Chef Sawyer's Kitchen: My favorite Steak and Potato amazon.com/live/broadcast/ac…
jonathon sawyer retweeted
An Eggs Benedict Haiku:
The Eggs Benedict
Blesses Brunch Plates Across The Globe
Hollandaise is Bomb
#chicagofood #chicagofoodauthority #chicagofoodie #chicagofoodscene #foodiegram #foodies #foodiesofinstagram #foodielife #chef #adornrestaurant #chefsawyer #foodhaiku
jonathon sawyer retweeted
A Chicken Haiku
Crispy, Confit, Wing
Sweet chicken thank you so much
the best wing no doubt
#cccwings #chickenwings #chicagofood #adornrestaurant #openingapril30 #foodhaiku🍗
jonathon sawyer retweeted
And you know this...Crispy Confit Chicken Wings often imitated never duplicated #cccwings #chickenwings #chicagofood #adornrestaurant #openingapril30 🍗
jonathon sawyer retweeted
jonathon sawyer retweeted
Butchertime! Like Burgertime but better 🥩 #chicagofood #chicagofoodmag #chicagofoodauthority #chicagofoodie #chicagofoodscene #foodiegram #foodies #foodiesofinstagram #foodielife #chef #adornrestaurant #chefsawyer
A Charcruterie Haiku:
A Charcuterie
Plate, Sings Songs of Delicious
Ness, For You and Me
#chicagofood #chicagofoodmag #foodiegram #foodies #foodiesofinstagram #foodielife #chef #adornrestaurant #chefsawyer #charcruterie #chefhaiku #foodhaiku
Tomato Season is my favorite season. Put a bird on it? Nah...Put a tomato on it! Tomato Tartlet coming to @adornrestaurant this tomato season #chifood #adornrestaurant #chef #tomatoseason
Opening Night April 30th, 2021 can't wait to get back in the kitchen...#adornrestaurant #grandopening #chicagofood #chicagorestaurants 🥘👨🍳
A Gnocchi Haiku:
The pillow pasta
Clouds of awesome potato
Gnocchi is so good
#foodhaiku
#chicago
#adornrestaurant
#chicagofood
#chef
#gnocchi
Tomato Season is the best season. Nightshades are the best shades. On the menu @adornrestaurant this tomato seasons. #tomato #chicagofood #Food #chicagorestaurants #adornrestaurant
A Chicken Haiku
Crispy, Confit, Wing
Sweet chicken thank you so much
the best wing no doubt
#cccwings #chickenwings #chicagofood #adornrestaurant #openingapril30 #foodhaiku🍗
A Lobster Haiku:
Lobster you are cool
Everyone loves to eat you
All love is lobster
#chefhaiku #foodhaiku
#chicagofood #chicagofoodmag #chicagofoodauthority #chicagofoodie #chicagofoodscene #foodiegram #foodies #foodiesofinstagram #foodielife #chef #adornrestaurant #chefsawyer
Double double burger trouble at Adorn Restaurant this spring 2021 #burger #comingsood #adornrestaurant #chicago
A Tomato Haiku:
Time for Tomato
The Season is almost Here
Ripe Red Juicy Tart
#chifood #adornrestaurant #chef #tomatoseason #foodhaiku























